I never salt my scallops. It draws moisture out of the scallop while cooking. I start with a small amount of olive oil, have the pan hot but not smoking. Cook scallop for 11/2-2 minutes. If you can lift the scallops with no resistance turn the scallops and cook for additional 11/2-2 minutes, depending on the thickness of the scallops. When done cooking you can add butter if you wish. I like a crust on my scallops. If you’re concerned about whether it is cooked enough. It is probably done enough if you cooked it on both sides sides.
Afraid to tell u they're under cooked
👍👍😋
No thanks. No need to mess around with an oven when doing these
am i trippijg or does the "outside of the pan = hottest part" soundd weird
U went to like 4 different stores to get them scallops they different sizes and different colors 😂😂
Looks overcooked.
Ah that's right take all that care and attention to the cooking. Then throw it on a plate with a slingshot.
No garlic, onion, pepper, chili flakes, wine and parsley?
It looks like you have one real scallop and three fake ones
Overcookef
Did you say let them come to room temperature for half an hour LOL WRONG!
Ramsay's been real quiet after this
I finish in pan…. no need for oven. it just adds another step.
Erm what the scallop?
Really? That sounds of a long cooking time for scallops. That said, the ones you've cooked looked wonderful!
The oven portion is totally unnecessary. Skip it. Everything else is on point.
2 much salt and you have to put the butter before over 😂
Those are literally low grade frozen scallops she is using
Absolutely atrocious plating.
💋💋💋💋💋💋💋💋💋
Only 4! That is just enough to tick my man off. He will be back looking for the rest of them.
Yeah Gordon would tell you to hurry
Never wash you scallops
hey is that a chicken breast imposter
Should you name the scallops?
I never salt my scallops. It draws moisture out of the scallop while cooking. I start with a small amount of olive oil, have the pan hot but not smoking. Cook scallop for 11/2-2 minutes. If you can lift the scallops with no resistance turn the scallops and cook for additional 11/2-2 minutes, depending on the thickness of the scallops. When done cooking you can add butter if you wish. I like a crust on my scallops. If you’re concerned about whether it is cooked enough. It is probably done enough if you cooked it on both sides sides.
Two minutes is over cooking them, placing in oven overcooks them more. 45 seconds each side
Too complicated.. don’t need the oven..
The oven is redundant. It’s only 2 mins
not waiting a half hour….LOL
If she’s been drinking why would you want her to take you home ?
One of these scallops is not like the others
Scallops take 90 minutes to cook. About 45 seconds each side and no oven needed. They’re overcooked
Who got this vid after watching hells kitchen ?
Who the f throws scallops in the oven 😅😅
Wtf is ripping hot lol
Where's the lamb sauce !!!
WHAT THE SCALLOPS
She sneaked in a piece of chicken!
A professional? Calling bullshit. This is how you overcook scallops.
Half hour?! Hell nah 5 mins and gimme dat shit 😅
Wow look nice 😍👍
Brine them in salt and sugar for 2 mins, wash, drain and dry. Then cook.