Learn now how to cook tagliatelle pasta ! A delicious dish from our tagliatelle pasta recipes made with fresh autumn vegetables, good quality beef and aromatic spices mixed together, so they can create a unique and a balanced delightful taste for your senses. Try this tagliatelle recipe now!
Ingredients:
– 200 g tagliatelle pasta
– 250 g ground beef
– 600 ml tomato puree
-1 medium carrot
-1 medium onion
-1 small parsley root
– 3 garlic cloves
– a handful of Greek dwarf basil
– 50 ml olive oil
-1 tsp salt x2
-1 tsp thyme
-1/2 tsp pepper
-1/2 tsp chili flakes
– Parmesan
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