Learn how to cook the perfect herb-crusted beef tenderloin with this easy holiday recipe, complete with a rich red wine reduction. Perfect for gourmet dinner ideas, this juicy beef tenderloin roast is full of flavor and guaranteed to impress!
FULL RECIPE:
Looking for more holiday recipes?
🥕 Vegetarian Wellington with Balsamic Glaze:
🦃 Sweet Tea Turkey:
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00:00 Intro
00:18 Dress the Beef
02:53 Searing the Beef
04:20 Shallots & Wine Reduction
06:35 Best sides for Beef Tenderloin
07:20 Plate the Beef
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GARDEN PARTY is a digital series by Alabama Public Television where Trace Barnett opens the doors of his home kitchen and family farm to share the recipes that have touched his heart (and stomach). We’ll promise you one thing, you won’t go home hungry.
TRACE BARNETT is an Alabama homesteader, author, cook and entertainer, serving swanky living with southern flavor. A popular guest, Trace regularly appears on news channels in Birmingham, Nashville, Atlanta, and Tupelo. He was also a finalist on The Next Food Network Star and Comeback Kitchen on Food Network.
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