How to Make 40 Min BBQ Baby Back Ribs! | Ninja Foodi Pressure Cooker Steam Fryer w/ Smart Lid Recipe
Make Delicious BBQ Babk Back ribs in just 40 minutes with a Ninja Foodi Pressure Cooker Steam Fryer Smart Lid! If you liked this video, you might like this Roasted Tendercrisp Chicken Breast Ninja Foodi Pressure Cooker recipe:
BBQ Baby Back Ribs are awesome. Learning how to make them from scratch in just 40 minutes is even better. That’s an easy prospect if you use a Ninja Foodi Pressure Cooker! You can do this recipe with baby back ribs or St. Louis ribs. Either way, they come out fantastic. The St. Louis ones are a bit more flavorful though. Regardless of what type of ribs you use, you’ll have a hard time trying to stop eating them before they are all gone! In the recipe, we also used a very good sugarless bbq sauce and low calorie beer as well to keep those carbs down and to keep it KETO FRIENDLY!
Here goes some information about the pressure cooker we used in the video. Check it out if you want some more information about it!
Ninja Foodi Pressure Cooker Steam Fryer w/ Smart Lid:
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Serving Size: 1/4 Rack Approx 3 bones (3/4 lb). Servings in Recipe: 4
Calories: 300, Fat: 19g, Carbs: 9g, Protein: 18g
Here’s what you need:
3 lbs. Rack of Baby Back RIbs
1 cup Ray’s No Sugar Added Hickory BBQ Sauce
1/2 cup Famous Dave’s Rib Rub
1/2 cup Michelob Ultra
2 tbsp. salt
2 tbsp. monkfruit sweetener
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Timestamps:
00:00 – How to Make BBQ Baby Back Ribs with Ninja Foodi Pressure Cooker w/ Smart Lid
00:15 – Ingredients for BBQ Baby back Ribs
00:50 – Cutting the Ribs Down for cooking
01:24 – Seasoning the raw ribs for BBQ
01:42 – How to pressure cook ribs in the Ninja Foodi Pressure Cooker
03:04 – How to Air Fry BBQ ribs in Ninja Foodi Pressure Cooker
03:57 – Plating, and Presentation of Finished BBQ baby Back Ribs
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I want my baby back.. baby back.. baby back.. ribs! Ever make them in a pressure cooker before? If you liked this video, you might like this Roasted Tendercrisp Chicken Breast Ninja Foodi Pressure Cooker recipe: https://youtu.be/ZhiIqZWm1o0
Very informative video, not too many for this model ninja. One stop cooking..thanks
This recipe is easy and great. I used Coca Cola and sherry wine mix for the liquid… I will adjust the time a bit shorter for the next batch. Love that Foodi!
Whenever using my pressure cooker, it always tells me I don't have enough liquid. Even after using quite a bit of liquid. I want to do these ribs but if I use just 1 can of beer it will count down and want me to add more. What can I do??
By 20 minets presure itw got overcooked by me
What's the model number on that Ninja pressure cooker?
The his looks great. My question is what insert did you use? It almost looked like it went straight on the coils. I bought my Foodi from watching your videos. Thanks!!!
Hi Joe…..
I am doing this is a few minutes. Instead I will be using a very small amount of beef short ribs ( approximately 5-6 large pieces w/ bone in). I think I will need less time. Just not sure how much time I will need to pressure cook and airfare mode. Any Suggestions is welcome…. Thank You
Boy those look so good. Thanks for sharing.
I've never seen one with the membrane already removed lol
I'm guessing this is a keto recipe? Looks good, I'll give it a shot
I recently bought my Ninja Foodi and just started using it. So far the only thing I've made is parmesan-crusted chicken breasts – but they were so good, I had to make them twice. I'm trying this recipe next.
Ray's no sugar sauce? I'm on it! Those ribs look delicious.
nice video but is there anything else i can use besides beer?
What are you cooking that on in the ninja foodie? It doesn’t look like the basket.
Ribs without fire? Is that even possible? Looks delicious.
I would use Guinness, though. No lite beer allowed on the premises. 😎
The best ribs I’ve ever had!
Is it noisy? Does it have a heating element in the bottom to like instantpot?
Hey Joe looks so tasty 🙂👌