In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to the perfect Fresh Peach Pie with All-Butter Lattice Top. Testing expert Jack Bishop reviews a variety of sweeteners.
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You guys are hilarious! Love it!
I bougt a full bushel of peaches to make this pie and other items. One thing about a peach pie is that it will be a disappointment if it gets wet and soggy. This recipe tries to correct that, but peaches in itself i has a lot of moisture. I made it, and it was delicious, but the next day it was a wet mess, but still very tasty. Soooo, find a peach cobbler recipe instead. In cobbler recipes, you expect the dessert to be wet, moist, and juicy. It's great with vanilla ice cream with the sweetness of the juices included, and you won't be disappointed because you want the juices. You serve it by scooping it out with a big spoon and into a bowl. Try the pie recipe if you must, but by thenext day, or even the first day of serving, you'll be scooping it with a spoon nonetheless. And it takes a long time to make this pie with the lattice top, and you have to chill the dough for a couple hours, and then another hour after you roll it out and into the pie shell. My suggestion is, peach cobbler.
I stopped eating sugary desserts a while ago and I lost a lot of weight .
Mmm, add a scoop of cinnamon ice cream💓
When my peaches are less than perfect (less sweet and juicy than these) I use a mashed banana…it disappears and tastes great.
They always do a great job.
Looks great! But you could probably cut the sugar in half and not even notice the difference, (and actually taste more of the peaches).
I made this today. I am not much of a baker but can follow instructions. It all went well (ok it took me
a couple attempts at rolling out the dough) but when I got to the step where you add pectin to the peach juice 2 tablespoons of pectin made it immediately clump up. Nothing like what the video showed. Are there different concentrations of pectin? I did my best to wisk it to smooth but it still was very clumpy. What should I do differently next time?
I made this today. I haven’t sliced into it yet but it sure looks & smells good! 😋 I didn’t have quite enough peaches so I added some blueberries.
Oh my! Look at that pie! Confession time: I took a college course on health crisis issues around the world. Obesity is the leader on the health crisis list, globally. I disagreed with the findings. Well, kind of. But after watching this recipe, as I drool, I now question my obesity doubts. I am sure some mental reaction released something in my body and I just gained four pounds.🤦♀️. Wow!!! That looks lovely but that is sure RICH in calories!
Love peach pie.
I love Bridget and Julia together, they have such chemistry. And I definitely have to make this pie!
Peach is my favorite pie! I’ll definitely make this one 😊
I love the peach juice and the apple/cinnamon soup – love it. Peaches need a some cinnamon as well.
🎶Oh my I love peach pie🎶
That is the most beautiful beach but I’ve ever seen in my life and I want some now. The peaches have been wonderful this year. I haven’t baked in years n years because of arthritis but I sure would love to make this one. Just beautiful ladies, great job.
Absolutely I think the best peach pie recipe I’ve ever seen! Bridget, when would you like to marry me?
I don't know rhat those peaches would make it into the pie. I
just fell in love with Bridget and Julia–again! Favorite ladies and a favorite pie. Thank you!
Could I make this pie crust for a Strawberry rhubarb pie? THX
First, I'm gonna make this…
Then, I'm gonna eat this.
😋Love the peachy pie!🥧
But🤔why is Julia and Bridgette not aging?
You two are so great to watch… I love when we get a Julia and Bridget recipe video.