How to Make an Easy Recipe for Pad Thai



Bridget and Julia make an easy recipe for Pad Thai.

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23 Comments

  1. I made Pad Thai last night for dinner. My husband texted me after lunch, told me it was the best left lunch he has had. We've been married for 43 years so that is saying a lot. I used my own recipie switched out scallops for the tofu protein.

  2. Preserved radish could be found in any Asian market. If u know you’re going to cook pad Thai why didn’t you visit an Asian Market? No one puts fresh radishes in pad thai (except this show). Microwaved shrimp? Again go to any Asian market to get dried shrimp. You literally dried out fresh shrimp in the microwave. Oiling the cold noodles? D for trying but to be honest this is a travesty.

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