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How to Make Authentic Jerk Pork in the Oven (Sunday Dinner Style)

Byamazingfoodstv


🔥 Jamaican Oven Jerk Pork Recipe 🔥

No grill? No worries! This oven-baked jerk pork is tender, juicy, and full of that smoky, spicy flavor we love in Jamaica. 🇯🇲 Perfect for Sunday dinner, it comes out with crispy edges, rich seasoning, and pure yard-style vibes straight from your kitchen.

👉 Serve it up with rice and peas, fried plantain, steamed cabbage, or festival dumplings for the ultimate Jamaican feast.

🌿 Seasoned with scallion, thyme, pimento, Scotch bonnet, garlic, and ginger, then slow-roasted in the oven until melt-in-your-mouth delicious this is one recipe you’ll keep making over and over

💬 Drop a comment below and tell me: would you eat jerk pork in the oven, or does it have to be on the grill for you?

🌶️ Jerk Pork (Oven Style)

Main Ingredients:
• Pork shoulder/butt – about 4-6 lb
• Lime or vinegar – for rinsing
• 1/4 Cup jerk Seasoning (dry rub)
• 2 Tbsp Garlic Powder
• 2 Tbsp Onion Powder
• 1 Tbsp Smoked Paprika
• 1/2 Tsp Liquid Smoke

Jerk Seasoning/Marinade:
• 5–6 stalks scallion
• 6–8 sprigs thyme
• 1–2 Scotch bonnet peppers (adjust heat)
• 6–8 cloves garlic
• 1–2 inch piece fresh ginger
• 1 Tbsp brown sugar
• 1 Tbsp Browning
• 2 Tbsp vinegar (apple cider or white)
• 1/2 Cup Red Stripe beer (any beer you have )
• 1 whole nutmeg
• 10 allspice/pimento berries
• 1–2 tsp smoked paprika (optional)
• 1 Onion

⸻

🍯 Festival (Jamaican Sweet Fried Dumpling)

Ingredients:
• 2 cups all-purpose flour
• ½ cup fine yellow cornmeal
• 1 Tbsp brown sugar (or white sugar)
• 1 Tbsp baking powder
• ½ tsp salt
• ½ tsp nutmeg (optional, gives it a nice warmth)
• 1 cup water or milk (add slowly, you might not use all)
• 1 tsp vanilla extract (optional)
• Oil – for frying

#JerkPork #JamaicanFood #SundayDinner #jerkpork #jamaicanrecipes #authenticrecipes #jamaicancuisine #porkshoulder

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38 Comments

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