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FUCCKKK you look like my korean uncle who comes to the family reunion every 6 years man
No booze? Sadness. Regret. Emptiness.
Have you ever tried the Somali version? Instead of coffee, we use black tea with somali style spices. Also, I don't think we use the cheese cream.
No Amaretto?
Opera Cake better
HE MADE THEM FROM SCRATCH! 🙂
Now to put it in a drawer 😂😂
can i get the recipe
I add chocolate and ginger to the lady fingers though 😊
I add some black rum to the espresso for dunking the lady fingers. Might not be traditional but Ive always loved a boozy tiramisu.
Had to watch that twice 😢🎉.. my brother Suns
What do you call a sad Italian desert? A tear-i-miss-u 😂😂😂
Like you made the lady fingers however it's nicer when you add alcohol to the coffee…. just gives a richer taste… especially the next day.
Are cold eggs or room temperature eggs better to make meringue??
Add a tablespoon of whisky to the coffee, you're welcome
You forget to say b*tch 😅
Tiramisu Cake
💃💃💃
I know Tiramisu is Italian. I’ve ALWAYS known it. But it still sounds Japanese 😂😂
😂😂gye4tuu
You didn't do your homework. Should have done a dress rehearsal and reviewed playback critically.
By not using a personal mic, you allowed room reverb to mess up what you said. Plosives and Fricatives.
Bad Audio makes bad video.
The fact he made lady fingers proves he put extra effort
As an Italian, born and raised, you did a fantastic job on the Tiramisu!! 😀 We usually put a liquor like Amaretto or a sweet Italian liquor or Brandy, where we dip the Savoiardi first in coffee or mix coffee with the liquor together. You did it without liquor which is great also. Both ways are fantastic! You are great!
ItalianOs nervously smoke on the sidelines! Bravo!!!
anybody else think this shit looks nasty? 😂
So delicious…
Tiramisu looks good too
Dam my self control with sweets is no thank you or eat them all
BRAVO BRO
as italian i totally approve this
sposami
where is da booze?
More Soaking, too dry!
Rest in peace the creator of tiramisu, Roberto Linguanotto. He died today
Wrong… to make mascarpone cream you need to add the eggs whit made snow, add that to your mascarpone cream and it is more fluffly and light
How many grams of flour?
Actually an authentic Tiramisu for once.. bravo
Try 2 days laternits even better 😭😩 i need one now
Khabibs favorite desert on fight week
No amaretto?
– claps in italian –
As a coeliac I will never get to try tiramisu. ~_~ Someone PLEASE find a cure for coeliac disease.
Wow cool to someone has done this more than once
Too moist. Next time don't dump them all the way into coffee. Just a quick one face dip. And make your coffee stronger. Less egg yolks on the cream.
Tiramisu was invented in Romania – Timisoara. It's not Italian.
Best tiramisu i’ve ever seen 😊and i’m italian
I’ve just discovered what this is and it looks delicious!
OMG THE TRAFITIONAL COFFEE MAKER THAT BROUGHT BACK SO MUCH NOSTALGIA
flawless. original recipe, perfectly done.
Nice hairstyle bro!
next time drink that caffe,,,,
misses alchool