Julia makes Bridget our recipe for Citrus-Braised Pork Tacos.
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even if you don't have pib and banana leaves, you can make the most original and natural recipe. there are many ingredients that you can buy in the US. This recipe is a far cry from the original.
I actually do have easy access to annatto here in SoCal markets. What recipe changes would I make if I use it, and how much would I need for a batch this size?
Citrus based pork tacos?
What a completely white way of naming this dish.
Cannot wait to make this!!
I have no idea what I did wrong. I cooked the pork at 300 degrees for 2 hours and it came out super tough. I took a few bites and threw the rest away.
Hhmmm https://youtu.be/2FJVAQ6TZlA
Try Rick's
I made it last Sunday. Better the next day. I took a few tacos to work and got rave reviews . I used Mission Street Tacos flour tortillas. Get the grocery store to cube the meat for ya 😉
Delicious !!
You lady's are awesome keep up the good work
Thank you.
I wonder if this recipe would work with beef chuck
Made this today. All I can say is, mine turned out just like this! Delicious!
I made this today and it was delicious. Outstanding flavors, be aware that the prep took me an hour. It's definitely a project.
Put your collar down. You look rediculous
too bad they charge for the
recipes !
love you guys together. great synergy. you ladies need to take this show on the road
Julia’s had me saying, “Not one, not two, not three, not four, but five… “ all week throughout the day. Lol.
This video should have 10 million views. I’ve made it about a dozen times. Absolutely amazing! 10 out of 10
Made this tonight for Cinco de Mayo! Very delicious 😋
I like how I dont know any mexican that knows so much about mexican tacos, and I am mexican..
These ladies are getting hefty and what's up with the fake eyelashes