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How To Make Crispy Breadfruit and Salt Fish Balls At Home!



Discover the rare and exotic Breadfruit Saltfish Balls, a Caribbean delicacy that will take your taste buds on a tropical adventure!
0:00 Intro
0:30 Breadfruit & Saltfish
3:00 prepping the Saltfish/Breadfruit
7:00 Breadfruit Mash

In this video, we’ll show you how to prepare these crispy fritters, infused with the flavors of the island, using breadfruit, saltfish, and other exotic ingredients. Get ready to indulge in a culinary experience that’s both familiar and innovative, with a unique blend of Caribbean cuisine and island cooking traditions. Whether you’re a fan of breadfruit recipes or looking to try something new, our Breadfruit Saltfish Balls are sure to become a favorite snack in your household. So sit back, relax, and let’s dive into the world of tropical flavors and Caribbean snacks!

Recipe

4 Cups Cooked Saltfish
1 small Breadfruit
3/4 Cup Chopped bell pepper
1 Small onion diced
3 Tbsp thyme
3 Tbsp Green Onions chopped
1 Tbsp Butter
5 Cloves Garlic
1/4 Cup Chopped Parsley
1 tsp Black Pepper

Breadfruit Seasoning
1 Tbsp Milk
1/4 tsp Cayenne pepper
1 Tbsp Butter
1 tsp Salt
1tsp granulated Onion
1 tsp Garlic plus
1 tsp Granulated Onion

2-3 Cups oil for frying

Coating
1 Cup All purpose flour
1/4 Cup Cornmeal
2 Tbsp Cornstarch

Learn how to make these delicious, golden brown breadfruit and salt fish balls with this easy recipe video! These saltfish balls are lightly crisp on the outside and super soft on the inside. These breadfruit recipes are sure to be a hit!

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