Looking for the ultimate crispy pork belly recipe? 🐷🔥 Learn how to make crispy oven-roasted lechon pork belly with perfectly crunchy skin and tender, juicy meat—all without a rotisserie! This Filipino classic is easy to make at home and packed with flavor.
In this video, I’ll guide you step-by-step on how to prepare, season, and roast your pork belly to perfection. Whether you’re making it for a special occasion or a comforting family meal, this lechon pork belly will steal the show!
00:00 Intro
00:11 Prepare Pork Belly
01:39 Prepare Garlic & Lemongrass
02:17 Season & Stuff The Pork Belly
03:35 Roast The Pork Belly
05:16 Serve And Enjoy Your Lechon Pork Belly
06:51 Ingredients
06:56 Thank You!
🔔 Make sure to like, subscribe, and click the bell icon to get notified of more easy and tasty recipes.
Thank you for watching, and happy cooking! 🍴
Connect with us:
Facebook: /bittsu’s kitchen
source
How to Make Crispy Oven-Roasted Lechon Pork Belly | Easy Filipino Recipe!
Related posts
4 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
omg it looks so good 🤤🤤🤤
Definitely, a must try!
Will try this…na takam ako❤
Crispy skin plus tender and flavorful meat. Yum!!