HOW TO MAKE: Frittata di Pasta or Pizza Pasta | David Rocco's Recipes
Hey guys!
Today I’m showing you how to make one of my favourite recipes! This one is a classic and it’s so easy to make!!!
Ingredients:
Leftover bucatini pasta, 120g
Vegetable Oil, 1/2 cup
Eggs, large 2
Pecorino or Parmigiano Regiano, 1/2 cup
Salt
Pepper
Preparation:
In a large mixing bowl add eggs, Parmigiano Reggiano or Pecorino, salt and pepper and whisk well. Take your leftover pasta, (you can use any cut of leftover pasta that was prepared with a simple tomato sauce) and add to the beaten egg mixture. Make sure the pasta is fully coated.
In a frying pan, add oil and heat until very hot, add the combined mixture of pasta and egg into the hot pan with oil and flatten the pasta like a pizza. Fry until the bottom side is crispy and golden. With a plate larger then the pan, flip the pan over so the uncooked mixture is on the plate and then gently slide the uncooked side on to the frying pan and cook until bottom side is crispy and golden. About 4 – 5 min each side. Remove from pan and place on an absorbent paper towel to drain the excess oil and let cool down.
Serve warm or at room temperature.
Serves 2 people
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About David Rocco:
David brings his passion for food and life to millions of kitchens every day through his worldwide hit television programs. Airing in more than 150 countries, David Rocco’s Dolce Vita, David Rocco’s Amalfi Getaway, and David Rocco’s Dolce India are each the perfect combination of food, travel and a celebration of the sweet life.
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my next meal; thank you for sharing
Nice to see you love your cooking. After two hours find u on you tube. After very long time.
Omg this brings me right back to my childhood my mother always made this dish, especially great for picnics.
Thank you. You all are adorable. 🥰
I was looking for this tutorial! I have some serious spaghetti leftover. Did you add more frying oil after you flipped the bucatini?
Love your cooking, used to watch you all the time! You were and are the most handsome cook!!!
Fantastico 👏
Gonna try this tonight but gonna add cheese and parm!
Nice to see you again! The children are all so big now. Beautiful family.
grew up eating fried macaroni and when i became a firefighter we would make it late night while the majority of our crew slept.lmao in the morning guys would be saying damn i was smelling something good in my sleep last night ,there something about the charred sauce combined with the charred-CRISPY penne .david david david i do enjoy watching you cook
This was delicious. Watched the video then ran downstairs to make one. Yum
Perfect!! I make it exactly the same way and omg the crunchiness is the best. Was curious after I made it tonight to see if anyone on YouTube makes like I do. And here you are. Growing up Italian… the best food ❤️
Trying this for the first time today. Can't wait to try. Thanks for sharing 💛
Used to watch his cooking show yrs ago! He was gorgeous!!!
Same thing happened to me when I was 8 years old.. also when I brought eggplant sandwich everyone thought I was eating worms.
Love y’all excitement 😍😍
Now we need some Ketchup on it!
My Italian family always makes a spaghetti lasagna, so good!!! Will have to try this with leftovers
my grandmother always made pasta pizza –it was different but i love it –lots of eggs and olive oil –yes!
But have you add cheese 🧀?
Yummy 👌than you to show us🙏
Wow it's looks delicious 👋👋👋👌🌷
My mother used to make this for all the time. Now I make it occasionally but still love eating it.
I thought it's suppossed to be done with white pasta (without any sauce). 🤔
I have already seen this recipe on fox life. I used to watch his show during 2012, 13 and 14 . Don't but that time I love his show.
i am jealous, lol . luv crispy pasta
Que rico
I love how your daughter is super enthusiastic to get her hand on the frittata 😂😂😂😂😂😂😂😂😂❤
Mouth-watering 😍😍😍😍😍
Pasta pasta pasta. The only food he cooks. Nona must be in the background telling him what to do.