Julia makes homemade garlic and herb breadsticks.
Get the recipe for Garlic and Herb Breadsticks:
Buy our winning baking sheet:
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
41 Comments
Leave a Reply
You must be logged in to post a comment.
2 teaspoons table salt
Ingredients
71/3 Oz bread flour
3 Oz semolina flour
2t sugar
2t instant yeast
Salt
Process all this
½ cup warm water 115-120 degrees Fahrenheit +2 T or 5 Oz
¼ cup leaguer ( beer by any other name)
1 ½ t olive oil
2t white vinegar
I cooked spaghetti for dinner tonight. Made this recipe without the samolina and beer. the bread sticks turned out really good, my family loved them. This will be a keeper, can’t wait to make a pizza out of this dough. Thank you, so easy to make!
Cut freezing bag and cover dough withh it, dont need oil on bag if dough doesnt stick.
3l plastic bag is big enough
Can you replace the warm water with warm beer?
so good and easy to make
Julia, I tried this with pizza dough and it was delicious. Thank you for sharing your ideas.
Hi There Julia! I Just Love Your Wonderful Cooking At Home Recipes That Are More Geared To The Beginner Cooks Like Myself. I Truly Would Love To See A Recipe Book From You That Gives These Nice and Not So Complicated Recipes With Ingredients That Might Be In Our Pantry Or At Least Very Accessible. Thank You So Much! Nick😁
Does Ms. Bridgette have her own show?
Can you add flavorings to the dough before you roll it out after it's rested or should you wait until it's time to bake?
This woman always gives me lesbo thunder thighs vibe
These are amazing! I went 6 minutes per side. Gave a really nice crispness. This is my second time. I really have to watch the salt. Have over-salted the sprinkle both times!
I just made these and they were, without a doubt, the EASIEST and tastiest thing I’ve ever baked. Hands down!
I love garlic powder i put it in everything
Julia, there is NOT a sole better at making me watch a cooking video than you. You are the very best.
Where can I get that plastic wrap cutter?!?!???
Thanks for posting this bread stick video, ATK! I love the tip on adding the salt after the dough rests! And the lawnmower beer! 😁👍
Why do you say we can get the recipe for free from the website when you can’t?!!! So frustrating- I don’t want to provide my credit card info to get 2 weeks free just to get this recipe!!
I have a sincere question, everyone doesn't need to laugh. 🤦🏼♂️
I've always used different measuring cups for different ingredients. I've always wondered scooping flour in a cup then measuring and then using the same cup to to scoop sugar or corn meal, etc; would "cross contaminate" the different products. 🤷🏼♂️
Shouldn't the beer be at room temperature at least so it doesn't affect the temperature of the water?
Autolysis combines the concepts of automatic process, or self directed processes and lysis, or rupturing a cell or spore. This means rupturing the rock hard yeast spore capsule so it can grow. Autolyse is also another term for self rising.
Would you please include substitutes for alcoholic ingredients for those of us that have dietary restrictions!!
love you Julia but you don’t need the fake eyelashes!
Hauling out a bottle of Weihenstephaner Original Premium as an ingredient was the real power move in this dish, for me. <3 Lovely ingredient for a lovely breadstick recipe. I must try this out sometime!
Too much work for just a bread stick….
Nice-ish recipe. Why are you guys @ ATK so into TRASH ???
Plastic wrap & parchment & foil enough to clog any landfill !! Why? #GratuitousGarbage mongers
I like soft Domino's-like bread…
Omg that knife is drop-dead GORG! 😍😍😍
Well, needless to say this will be another addition to my pasta nights! Thanks
The website doesn't list the ingredients or instructions to make the dough. So, here it is:
1 1/3 cups bread flour (7 1/3 oz.)
½ cup semolina flour (3 oz.)
2 teaspoons instant yeast
2 teaspoons of sugar
½ cup plus two tablespoons warm water (5 oz.), 115-200 degrees
¼ cup lager, room temp.
1 ½ teaspoons olive oil
2 teaspoons white vinegar
2 teaspoons table salt
Add all dry ingredients for the dough to a food processor. Process for a couple seconds to combine.
Mix together warm water, beer, olive oil and vinegar in a measuring cup.
With the processor running, pour the liquid through the feed tube and process until dough begins to form.
Let dough rest for 10 minutes in the processor. Add the salt and process until a soft, satiny ball forms.
Turn out dough and knead for a few seconds to bring it together.
Divide dough into 2 equal pieces. Roll and stretch 1 piece of dough into 9 by 5-inch rectangle on lightly floured counter. Transfer dough to half of prepared sheet, with short ends parallel to long sides of sheet. Repeat with remaining dough piece and place on other half of sheet.
I was disappointed to see that this links to a recipe starting with frozen pizza dough, not the dough that Julia is making. I can watch again and write it down, but usually the linked recipe is the same as the video.
I can't wait to make these!!!!
I wish ATK would use grams in their recipes.
What is that plastic wrap dispenser?
"Someone is gonna get a fat one in the end"
share yummy lasagna recepice please
So complicated! Nope…….
Just casually serving seared scallops like it ain't no thang but a chicken wang
use grams for weight measurements in your recipes, all modern digital scales have a metric option, there is absolutely zero reason for you not to.
Looks delicious going to try soon. Any reason not to roll the the cut-up strips into cylinders before baking?
F this
Sounds Delicious 😋!!!
Sincerely Yours 🤠 Mr Severance,
"The Cake 😋🍰🥫🎂🥳🎈🎉 Man",
"World 🌎🌍 Cruiser"&"Succulent Collector", and"Teacup's & Saucer's Set's and Teapot's 🫖 Collector".