If you like sticky sweet bbq pork ribs then this thick, reddish-brown, tomato and ketchup-based sauce with sugars, vinegar, and spices is what you need.
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Lots of editing going on
I have never seen someone so manly lol, good recipe!
This is a good recipe, but you need one more ingredient to make it more authentic. You need a small shot of liquid smoke–about 1 TBS.
Where's the final result?
I’m visiting KC soon. Which BBQ restaurant should I visit?
Greetings from Stuttgart, Germany 🇩🇪
Why cola…………… my god, put some Fanta..
yum
looks like some damn good sauce
i really have to make one now!!
working on this sauce now…. it has been on the stove for over an hour and still liquid status….. what can I do?
***** Never had a male crush before !!! gonna make this sauce for some baby back's
Guys what is this sauce after ketchup
💞 KANSAS CITY BBQ SAUCE, 2 and a half minutes 🌹
PLEASE SHARE AND FOLLOW Ron Hahn
Hell yeah…!
made this tonight, turned out really good & is def thick as oil. be generous if you using a hot sauce, takes a good bit to be recognized – but compliments the sauce very well
I want fooood
Man I love you guys. maybe I'm doing something wrong but I can't find this recipe on your website.
Is that a new Weber Performer? 🙂
Hey i'm from The Bahamas and i always watch your videos on youtube. You guys inspired me to be a gill master, now im doing it big, along with dad. If you guys ever visit The Bahamas you can give us a shout. Below is a few Grills my dad and I made . we do custom grills and smokers. FACEBOOK/ trinity complete grillz and outdoor cooking equipment
THANKS5
once again, mmmm mmmm gooood!!
Do you guys think you can make a mustard-based BBQ sauce? I surely would appreciate it!
nice job you guys on the recipes, they are "goooooooooooooooooooood!"
Great video! Quick question: do you know what I could use in the recipe instead of molasses, dark corn syrup and apple cider vinegar? I live in Mexico and it's near impossible to get these ingredients here. Awesome channel, by the way. Keep it up!
Hi Bob, Just wondering have you ever made your own hot sauce? Or could you do a short video on how to do? Thanks for the great videos!
most brutal bbq show eva!
just following the advise of the Woolly Caterpillars..! Growing it long for a long winter..!
That beard is starting to get pretty epic!
We must be in for a hard winter…
Guuuud!!!
do a southern vinegar based bbq sauce! tomato based is midwest and up north… too sweet, and too thick!!! down here we like a hot, thin vinegar base that makes your nose run while eatin the bbq!
I'll definitely try that. It looks guud.
That was too short man