How to Make Moroccan Fish|| Shabbat Fish Recipe|| Sonya’s Prep
How To Make Moroccan Fish/How to Make Moroccan Salmon/ Shabbat Fish/ Moroccan Salmon Recipe/ Jewish Moroccan Fish/ Shabbat Fish/ Shabbat Salmon/Moroccan Fish Stew/ Shabbat Recipes/ Spicy Fish/ Spicy Moroccan Fish Recipe/ Moroccan Fish Recipe Shabbat/ Moroccan Recipes/ Sephardic Fish/ Best Shabbat Fish/ Sonya’s Prep
#morocanfishrecipe #shabbatfish #morocansalmon
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👉Recipe:
3 tablespoons of oil
Cilantro stems
2 chili peppers
2 Jalapenos
4-5 cherry tomatoes
4 cloves of garlic sliced
8oz crushed tomatoes
S/p
Consommé
Fish spice
Water
Salmon
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How To Make Sushi Salad / Sushi Salad Recipe/ Imitation crab sushi/ Kosher Sushi Sonya’s Prep
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Beautiful recipe
This looks fabulous 🎉
It would be good too if you minced the fish and made fish balls instead of fillets.
Wow it was so good reminded me of my mother in laws cooking
When did you add the lemon?
My mouth is watering
Hi Sonya, I made t his and it's wonderful but I have a question. How long before Shabbos do you make it – keeping it warm for a long time can make it overcooked or dry???
I am disgusted by chickpeas
❤
No chickpeas , you either use carrots or olives not both
Awesome
what are the ingredients of the chicken seasoning that you add ? there’s no actual chicken in there i presume ?
Looks delicious! I can’t wait to try it! 😊
WOW! This looks fantastic! I love all the ingredients you use. Especially Olives!
What makes it Moroccan???
Sonya, I make this quite often for Shabbos. I have never cared for chip peas so I omit those. However, I love olives, green, black, stuffed, brine cured, or oil cured it doesn't matter to me. Thx for sharing!
I use a lot more oil hehe I mix the spices with oil and then coat the fish in it before putting in sauce
may i know what is the first vegetables you add is it parsley or coriander also the last vegetables you add when nearly done that you only cut to your hands pls thank you
I’m from Somalia and i loved it
your voice is relaxing I love it
No olives & chickpeas but will try looks great
Lovely recipe! I definitely am on team olives and chickpeas. I needed a fish recipe for Passover 1st night and im def gonna try this! Chag Sameach!
Born and raised in Morocco and you fixed this dish better than me😂. My mom grew up with Moroccan Jewish neighbors in Casablanca, best time in her she still talking about them to this days. ❤️🇲🇦🇺🇸
Way to hot and spicy for my palette! Do you serve it with rice?
Thankyou for this !! My guests went nuts🤩loved it!
אפשר תרגום לעברית 🇮🇱🇮🇱🇮🇱
I could eat half that dish by myself!
I love everything you make I am new on your channel you are a inspiration
Shabbat Sabbath same thing (I think-)
Team Olives & chick peas
Thank you
chicken seasoning? Leister!
Looks so yummy
Olives and chick peas and can this be made with orange slices instead of lemons ( I am allergic to lemons)
Hi everybody I made the recipe with regular red and green bell peppers because most of is not a spicy family and it still turned out incredible thank you so much Sonia
Looks so yummy 😋
Will be making this, looks delicious!
Can’t wait to try it!
I love all your prep. I have try some of them easy and delicious.
Nice recipe fish cooked as just in 15-20mintues.i like fish recipe you just include only a limited spices.
Another version of Morrocan Fish one of my fave in shabbat day🥰🥰❤❤
Don't forget to mention the chicken consume is vegan
Hi Sonya. I just made this fish tonight and my family absolutely loved it. I’m Puerto Rican and this recipe reminds me of a Spanish dish. Thank you so very much. This will definitely go in rotation with my other dishes.
اش هاد التخربيق معندو تا علاقة بالطبخ المغربي🤮🤮🤮🤮🤮🤮🤮
Erev Shabbat Sonya, my daughter and I prepared and cook this delicious meal this evening on the feast of Sukkot 9/20/2021. Anticipating making this Yahsome meal again real soon😊 May this New Year 5782 be sweet and healthy with much joy to you and your loved ones🕎
~Happy Feast of Tabernacles 5782
Are you moroccan??
Looks delicious.
Do you serve this hot or cold?