How to Make Perfect Korean Fried Chicken Wings
Dan shows Julia how to make perfect Korean Fried Chicken Wings.
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Rochester, NY
=home
Won't the sauce make them lose their crispiness at the end? I don't get that part.
Made ‘em. They were delicious. Made a few mistakes like not frying in a deep enough pot. So had to deal with a little overflow mess 😲 and I think I’ll spice them up a little more next time, probably because I couldn’t find gochujang. Used a mild Moroccan pepper sauce as a substitute. Another great ATK recipe. Haven’t had a bad one yet.
Don't go to their website, won't even give recipes for free, want you to purchase a subscription.
The grunting noises Julia makes is very unattractive.
Chickens in Korea are not particularly small. They are chicken sized. That is what a chicken looks like when it wasn't raised in a factory and force fed growth hormones.
lame
No salt?
SUPER. More than one SUPER is overkill. Stop with the SUPER!!!!!
these were amazing although messy in eating and making but so well worth it
The best chicken wings ever. Thank you very much. I replace the gochujang sauce with a sweet sesame-soy sauce and…..😋
I just made these wings! OMG.. I'll NEVER make regular wings again! These were the BOMB!
Thank you! This is an amazing recipe So good!!
When do you season the chicken?
So happy to have come across this channel!
How could he not season the batter?
use kitchen sheers to cut the chicken. cooking sheers are so underrated
I am going soon. Open a fries chicken business in Haiti. I learned his lesson and thank you guys
I learned
Really concerned that the chicken has not been seasoned beforehand 😮
Dan come across as sanctimonious A &ole
Julia doesn't need to be Mansplained.. !
Sprinkle with sesame oil,, sesame seeds and thinly sliced green onions……even better😎
This recipe is so good! I make this a couple times a month now.
Sadly I can no longer get ATK here in southern Oregon in the Rogue Valley on Spectrum.
You have to sign up with an email to see the recipe and put in card info. Scummy behavior. Dislike
My favorite tv show and absolutely the best tasting fried chicken wings I ever had. Did substitute the 3 tbsps of sugar for 1 tbsp of honey. Did not hide the heat but made it a sweeter sauce. Off the hook Thks ATK.
Recipe is ok but I didn’t like the Korean Gochujang paste. It just didn’t taste good, any Louisiana hot sauce tastes much much better.
GO ROC
😂
The quirky lunge syntactically kneel because chick scilly preserve behind a fixed agenda. tender tense, meek acknowledgment
What in the lilli white????
Sent to a recipe page on a pay for site?! To many other cooking sources to bother even viewing your channel again…
‼Yummy
👍😉😀
I made these tonight. My extremely picky daughter said they were the best wings she has ever had.
This recipe is not too fowl ! thanks for sharing, enjoy.
EVERYBODY knows that the breasts and wings are the white meat, legs and thighs are dark lol…
That's almost as ridiculous when I hear people say that drumsticks are wings lol…
Like they don't realize that chickens have legs
Fry chicken
Where's the seasoning 🧂 it ain't Korean if there's no garlic and ginger