Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches. Equipment expert Adam Reid reveals his top pick for 12-inch nonstick skillets. Christie Morrison makes the Boogaloo Wonderland Sandwich from Detroit, and Toni Tipton-Martin dives into the origin of the sandwich. Finally, Bryan makes a St. Louis favorite, St. Paul Sandwich.
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Yum
Egg Foo Yong is not Egg Foo Yong without brown sauce!
Iowa Skinny? Have lived in IA all my life. Have never heard anyone call it that.
i watched this
Is oxo good grip really that great? It seems like they win every product test! Every time he reaches for the winning item I know it’ll end with “this is the oxo good grip ______”
Bryan Roof extolls the virtues of the parts of the sandwich at the end but leaves out the bread. Yes, something good can be said about wonderbread. I suggest "And the bread keeps my hands clean!"
Iowa Skinny? Never heard of it! I grew up there! A tenderloin is the only thing I have ever heard it called.
Hey, you guys should embed your affiliate links into the video during product reviews.
Question for Bridget/ATK, the lettuce is cored and shredded but not washed on camera. Was the lettuce washed prior to? I have read the comments and see there's seemingly no such thing as an Iowa Skinny but instead it's called a Pork Tenderloin sandwich. Nonetheless, this looks amazing and I'm making it tonght.
ATK: "We're making a Iowa Skinny today!"
The Entire State of Iowa: I'm sorry a what?
I've tried a ton of different non-sticks including Le Creuset's non-stick line (which is very nice). The most long lasting, best performing pan I've ever tried was the Ninja Neverstick. It takes light abuse and looks perfect. I baby my Le Creuset and it still gets scratched up. I'll try an OXO sometime but that stupid cheap Ninja cooks evenly, never sticks and cleans up perfectly. Who knew?
scan pan is so much better!!
Yup, this Iowa boy never heard of a skinny. We have pork tenderloins on every corner but Indiana claims to be the original home of the fried tenderloins but I dunno.
Anyone tried this recipes with panko?
Pork tenderloin sandwiches are a big deal in Indiana too!
I don't think 'Iowa' and 'Skinny' have been used in the same sentence before.
No one, and I mean absolutely no one, has called it an "Iowa skinny".
Just salt on the skinny?
Please stop promoting non-stick cookware.
lived in iowa most of my life… never heard of an iowa skinny
I am From St. Louis and the St. Paul is on point,
I have lived in Saint Paul, MN for most of my life and I have no idea what a "St. Paul Sandwich" is. They should have gone with the Jucy Lucy burger. THAT IS MINNESOTA!
Hehehe…yay Iowans! Lol.
Don't they them get away with that poop.
At the Iowa State Fair, the booths say "TENDERLOINS" in large letters across the top. Nowhere do those booths say "Skinny."
Nothing good ever came out of Iowa.
I’m from Iowa.. Born and raised.. It’s delicious if done right..
No link for the Boogaloo Wonderland Sandwiches.
Most people I know in IA call that a……pork tenderloin sandwich.
The only sandwich that I’ve heard that is synonymous with Iowa is a loose meat sandwich.
This episode is nuts to butts! That egg foo sandwich❣️ And who doesn’t love a delicious IOWA skinny🤣 Sorry haters, that’s what it’s called now!