How to Make the Best Beef-Stir Fry with Bell Peppers

Byamazingfoodstv


Julia teaches Bridget how to make the best beef stir fry at home.

Get the recipe for Beef Stir-Fry with Bell Peppers:
Buy our winning nonstick skillet:

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

If you like us, follow us:

source

Similar Posts

21 Comments

  14. I love anything Chinese. It's too expensive by us now to eat out. On 10-17-2022, we got 2 chinese dinner dishes (Shrimp & Brocolli in Brown Sauce and a General Tso's chicken), large house wonton, large wonton, 4 eggrolls (2 pork & 2 vegetable), 8 dumplings (4 fried & 4 steamed), and it was $ 62 bucks before tax and tip. That's just too much. We are deciding to learn to cook it at home. We just won't eat out again, because we can't afford it now. So, thank you for sharing this recipe. We'll cook it at home and save money. Channels like this, help Middle-Class Americans stay afloat.

  15. Maybe I’m not use to eating ginger, but this was way to much ginger and garlic for my taste, it over powered the entire dish. I cut it back to a clove of garlic and a on of ginger about the size of a clove of garlic.

Leave a Reply