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  1. Why use volume measurements for things that aren't liquids? Get a sensitive kitchen scale and use that. 1 gram of whole pepper corns is the same amount as 1 gram of finely ground pepper corns.

    Same for flour, cloves of garlic, etc.

  2. 1 tablespoon peppercorns, ground course means exactly that. If Angela says 1 tablespoon peppercorns, GRIND course it means measure one tablespoon of the peppercorns out and then grind them. More than punctuation needs to be attended to here. Maybe write clearer or get a new editor.

  3. In Joy Of Cooking, Irma Rombauer used parentheses the indicate an optional ingredient. I don't know if that's standard, but I have always used parentheses this way, in recipes and otherwise.

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