In today’s HowtoBBQRight Short, Malcom throws down a ribeye on some GrillGrates on a PK360 grill, and cooks it to a perfect medium rare.
#shorts #ribeye #foodshorts
Product Used in the Video:
PK360 Grill:
Killer Hogs Hot BBQ Rub:
GrillGrates:
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consider deleting the "music" my goodness….
Got em coach !!😎
Nice job!
Malcolm taught me about Colonel E.H. Taylor, Jr. Whiskey, and now it is a great addition to my collection of spirits.
Oh, yeah I almost forgot, the recipe for the ribeye steak is also very good.
Thank you Malcolm 👍🏻
Yep, perfect from start to finish, including the shot glass. Thanks man.
I bought your bbq sauce and my son loved it . Only lasted a week !
aside from the idiotic jesus comment it looks good
How do you reduce stress? Eat steak and drink whiskey!!!
Ok, why slam back a good whisky? Good whisky isn’t for slamming and you’re not a teenager…
Shots of Taylor? Hmmm! Enjoy it and sip it.
Jesus Ain't no Baby any more….=))
⚰️
🤣 love it!
I think it's still alive
GOUT
There's no such thing as a perfect steak or a right rib eye….
Sweet baby Jesus!
This guy must eat a bucket of lard every day. There's no way you maintain his weight, without literally dedicating time to it.
Grill marks are wack. You need to char the whole piece, not burn in grill marks, then rest is still un charred..
Have to say that is how a lazy person cooks.
Killed it 🎉
God bless Malcolm Reid
C.H.must be readily available in your parts. Not typically considered shooting bourbon.
Man has good taste, but I cringed when I saw him pound a top notch sipping whiskey.
Never said how long on 2nd side wtf
Id love to enjoy some drinks and food this gentleman prepared!
Can’t trust a skinny cook 🍻
I love EH Taylor Bourbon!!
Hows ya liver
All set with the whiskey. If It has nothing to do with it .
And that’s how it’s done son!
I only do pepper. And dales. No salt.