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Tutte queste storie sull'origine dei grandi piatti mi sembrano sempre leggende alimentate dal folklore che servono solo a mettere la bandierina sul tal prodotto/piatto. L'important l'è che l'es bu.
Casoncello bergamasco e mi usi la farina Caputo, non ci siamo , mi devi usare una farina locale, sei fuori dal territorio quindi non hai rispettato la tradizione..