OLD SCHOOL MEMORIAL DAY BBQ RIBS/SAUSAGE/MEATY BAKED BEANS
This is how i cooked my memorial day BBQ feast in only 3 hours ,all on one smoker
(OLD SCHOOL SMOKED BBQ SPARE RIBS)
I smoke my ribs for 5 hours in my electric master built smoker on 250 degrees
OLD SCHOOL MEATY BAKED BEANS
Ingredients
1 cup thick BBQ sauce( i use sweet baby rays)
1/2 cup ketchup
3 cans pinto beans cooked(55oz)
1/4 cup maple syrup or honey
1/4 cup light brown sugar
1/3 cup liquid smoked sauce (hickory)
1/4 yellow mustard
1# sliced smoked sausage
1/2 cup diced bacon
12 cup chopped onions
1 cup chopped green bell peppers
salt and ground pepper to taste
Directions
Preheat oven to 325 degrees. In large pot cook together onions,bell pepper and bacon until completely soft
combine all other ingredients with the pot, and season with salt and pepper; mix to combine.
Transfer to a 2- to 3-quart covered baking dish; then lay bacon slices on top, in a single layer, covering as completely as possible.
bake. Uncovered; cook until bacon is crispy, 60 to 75 minutes Let sit 5 minutes; mix well
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