With no yeast, no kneading, and no bread machine needed and no waiting around for the dough to rise. This is why I don’t buy Sandwhich bread anymore. Such a Quick two ingredient recipe. Store bought bread can be delicious, but something I eat almost everyday I’d rather make it so I can avoid all the preservatives and extra ingredients. This bread is in the oven in minutes!
Pam’s Prep All-Purpose Seasoning:
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Easy homemade sandwich loaf bread Ingredients:
3 cups Self rising flour
1 3/4 Cup Vanilla Yogurt
PLEASE NOTE: DO NOT use Greek Yogurt. It won’t be the same.
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40 Comments
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I came across your video late last night when I couldn’t sleep. I’ve been wanting to make home made bread for a while but didn’t have a bread machine. I ordered the flour and yogurt and had my groceries delivered this morning. I couldn’t wait to try this recipe…. You made it look so easy. Well, I just took my loaf out of the oven 30 minutes ago and needless to say—-I am now holding you responsible for my dietary well being. Lol Just kidding. You were not joking about the deliciousness of this recipe. My husband loves it as well. I will be following you for more goodness. Thank you for sharing your knowledge….now excuse me while I go cut another slice and watch another one of your videos. 😊❤
Love from South Africa 🇿🇦 ❤
Love you!
My mouth is wide open watching you cut it!
You are great energy!
Maybe you need another way to replace OH MY GOD. We DON'T want to offend anyone. You can't buy me with all the money in the world to stop saying OH MY GOD. So up to you but id use OH MY GOD are nothing at all.
And YOU DONT NEED AN EXPENSIVE SILICONE SPOON.
I DON'T BELIEVE PARCHMENT PAPER IS NEEDED THEY DIDNT USE IT IN THE OLD DAYS WHY NOW? MAKES COMPANIES MONEY. AND YOU DONT NEED SIFTER SURE IT WILL MAKE IT BETTER BUT NOT NEEDED
li ke
This looks fabulous, can't wait to try it out!
Wow! That looks so good, got to try this.
Does it taste like vanilla?
Thanks for this!
Isn't it more like cake ? Its a quick bread !
Oh my goodness I have taken your your oh my goodness.I love hanging out with you Ms.Pam.I enjoy your tips they are right on time.Thanks.you have a beautiful personality. ❤❤❤❤❤❤✅✅
This is the Weight Watchers 2 ingredient bread recipe!!!!
I'm going to give this a try…I am a little skeptical but I will try…no 1 reason is this cost of living we are all in…I am desperate to get the grocery bill down….here in Australia for a decent 700g size loaf of bread and I am generous with the "decent" it can cost from 4.80 & upwards…for the rubbish roughly 2$….
Pam, This looks amazing!
*Do you know if plant based (dairy free) vanilla yogurt can be used with the same results? Thanks!
Love her
Making this bread right now!!! Hope it turns out as good as yours!! Love ya Pam!!!
You’re welcome because it’s day one for me!
Ohhh thank you Pam! That bread looks incredible! I can't wait to bake a loaf!! God bless!!
Great recipe, easy! The way I like😂❤
Hello Ms. Pam, I just love your voice. It's very calming and soothing. My question is – are you able to use any flavor (including plain) yogurt or is Vanilla the only choice? Thank you and can't wait to see your next video 🥰🥰🥰
Is there any kind of gluten free flour that would work for this?
(Even if I needed to add baking soda?)
Can I make this with plant based yogurt like Silk? I can't have dairy but would love to try this!
If you wet your parchment paper it will fit into your loaf pan much easier and stay put until you're ready for it! Thank you so much for sharing this recipe ❤ I've been making sourdough for several years now but sometimes you just want some regular white bread 🍞 I absolutely love every video I've ever seen of yours. Your tips are truly life changing, thanks a million!
I like this… Its a great recipe 😋
It is similar to the bread I make each morning.. However make mine with a plant base milk. I have been doing this over 10 years now. I stopped buying bread from the supermarket for the 20 years because I did not like it much it had no flavour but also I live alone and after 2 slices I would not want the rest of the bread.. Because I don't like to waste food I make my own and its delicious.
ingredients S R flour and milk a pinch of salt and
1 tsp of sugar or honey. Mix to the same thick constancy and bake.
Could I use plain yogart instead of vanille yogart which has added sugar.
Did you get back your channel.
Pam. You made me commit a sin. I followed your instructions. It came out beautiful. I couldn't wait for it to cool. I had to have it with some butter, and it tasted so delicious and hot. I waited five minutes and had another slice and five more minutes for another and another. I know that my sugar spiked, but it tasted sooo good.
I literally was thinking about a way to make quick bread because my 12 y/o loves her carbs and has a high metabolism. Having to buy bread on a weekly basis as a food pantry staple item can get costly. Plus the cost of bread these days is getting ridiculous. I am definitely going to try this and hopefully save some money especially given that I don’t have to purchase the name brand ingredients for a delicious recipe. Save me time and $$$. Thank you Pam❤
Hello Pam, watching you from a small English village I bake a great deal and came on your video going to make that bread 🍞 . Thoroughly enjoyed listening to you , you explain very clearly and sound so lovely. A new subscriber. ❤❤
Hello🎉
Pam we love your joyful personality. Thanks for spreading cheer.
Have you made a loaf using wheat flour? I will definately make this today with white flour.
❤️It.
Why vanilla? Doesn't that make the bread sweet? Can you use plain?
Could you use plain yogurt?
You realize self rising flour isn't just flour…it has salt and baking powder in it too. That's more than 2 ingredients for your bread. 🙃
Hi Sweetie Can you use plain yogurt if you don't want a sweet loaf?
Can you also use sauteed onions in the bread ingredients with plain yogurt?