What’s a nice fresh fillet doing mixed up in a fried cake? Three good reasons: a crispy exterior, a moist interior, and a super-simple cooking technique.
Smoked Salmon Cake Recipe:
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If You Like Crab Cakes, Try This Fish Instead | America's Test Kitchen
48 Comments
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Im. sure it’s good. I doubt it taste like crabcakes though.
Instead of saltines I use some cooked sweet potato. Great taste and vitamins.
Just title it a salmon patty recipe. The hell.
We would have salmon loaf during lent
The recipe looked interesting and worth trying. I went the the recipe page and had to put int my email address. Next I was showed the recipe but was required to sign up for a trial account to print it. Seems like bait and switch to me so no thanks.
Wow!!🎉🎉🎉🎉
These are delish!! I added everything except for the capers, I subbed chopped Pepperoncini's.
Did she say Pawnko? 😂
Crab Cakes are my fave, but I’d try this as a fun variance.
Perhaps one day you will all begin to address more healthy means of binders since so many of your viewing public are already ona path of metabolic dysfunction. Ground shrimp is a perfect no carb binder and an ancient and an ancient Chinese dumpling binder.
I'm allergic to poultry and eggs. Is there a vegan mayo you can recommend for this recipe?
Ok, is it Sam-man or Sal-mon? Is the “L” silent?
Never made fish cakes without steaming fish first today I did with salmon and all of her ingredients except for the vinegar and the capers. they were great. I will do that always.
semi freeze the salmon first before chopping
I've made this recipe, and they taste great! The uncooked cakes freeze really well, too, for a quick dinner. Just fry them one extra minute!
Freah take on an old family favorite!
Instead of using Panko, wouldn’t it be better to use crushed up croutons?
Nice recipe. Minus the 75 little ramekins that you have to wash afterwards.😅
Salmon patties or salmon loaf with white sauce, crisp peas, and sliced hard boiled eggs. Yum. Macaroni with canned tomatoes and a little spice make a real meal. Yum. Don't forget the patties need a little cooked onion, 1 egg and some crushed Ritz.
🎉
3:40 Those do look yummy.
Up to this point I was thinking I'll just keep using my Salmon Patties from Costco … but that extra dab of panko at the end of this recipe looks nice.
This looks Amazing! I am a salmon-aholic and am always looking to try new recipes. I'm absolutely doing this tomorrow night. I have all the ingredients. Thanks so much you guys!
AirFryer?
We buy a salmon side every week at Aldi and bake it with asparagus. My wife recently said she would like to try making salmon patties this way.
The addition of the smoked salmon is genius. Thanks for the tip.
Nice practical spatula. Maker? The Di Orlo you've recommended is heavy, thick, clunky, and limp ended. Your recommendations are usually good of course.
You and your TAD……….😮😮😮😊😊😊❤❤❤
Can these cooked cakes be frozen to served later?
Salmon croquettes and rice, using canned salmon, was a staple in our household, growing up in NC
I’ve made these ta few times recently and wow, so good! Love the recipe ATK 👍🏽
this looks amazing and so easy. now i just wanna make a bunch
Ebeneezer 😂
I like fresh, wild Atlantic salmon, and I don't make fishcakes with it. ! PS where's the tarragon ?
I always add a little bit of horseradish to my tartar sauce.
Would be great with lightly pickled and thinly sliced cucumbers and potatoes
i have had salmon once, i would like to try it again
I’m going to try. I use egg too
Awesome. Seriously, frozen salmon from Costco and pantry items. How simple and easy. Thanks for sharing this ATK!
Instead of frying them in all that oil could you use an air fryer?
Put that on a big beautiful bun of your choice with some coleslaw and a tall glass of iced tea. Lovely lunch on a summer day. Extra lemon for me, please. 😊
Can’t you just use salmon patties? They are already ground up and cheaper
We are on keto so I plan to make these with crushed pork rinds. Great video thanks,
I love salmon. I love crispy things. I love fish, and I love cakes.
Nothing's stopping me from making this.
The best thing to do with salmon.
you guys should have used canned salmon. No one is using their $15-20 a pound prime salmon for patties. It would be like requiring a prime ribeye to make smashburgers. I love atk but please think about the reason these foods existed to make a budget meal.
It’s called salmon patties in the South. We been eating them here since forever. That looks like a good recipe. You can make them thinner for more crunch. Only difference is flavoring spices. But basically the same
I would add some extruded fresh garlic
If I’ve got a lovely piece of fresh salmon you can bet the house I’m not making it into fish cakes.
The food always looks great and so does Bridget.