Learn how to Make Inihaw na Baboy the Panlasang Pinoy way.
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Test cook Erin McMurrer shows host Julia Collin Davison how to make the perfect Crescent-Shaped Rugelach with Raisin-Walnut Filling. Get our Rugelach recipe: Buy our winning food processor: Buy our winning bench scraper: Buy our winning rolling pin: Buy our winning baking sheet: Browse our latest recipes: ABOUT US: Located in Boston’s Seaport District in…
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ilang measurement ng soy source, banana catup, seasoning, black pepper and garlic. This is my first time to do it. Salamat.
Yan ka pala sir! Kaso ala po summer sa Pilipinas… tag init lang po😊….salamat po sa mga recipe mo!
Pde b siya sa freezer para tumagal ng isang lingo?
I learned a lot
BROD THANK YOU TLAGA SA LAHAT NG COOKING TIPS ANG LAKI NG NAITURO AT NATULONG SA AMIN GOD BLESS MORE AND MORE POWER!!
Ai ayan nakita q na rin mukha nya, ka gwapo..
pagod sa bisaya sunog sa tagalog^^
Ummm nagutom ako.
Sure ko ang bango nyan
Sarap😄
Nice bro, i like it…great one waiting for next episode's later.
Naamoy ko ung inihaw
Pwede din po ba to sa manok?
wow..ikaw pla ang mahiwagang boses sa panlasang pinoy….hehehe…
Nakakagutom amp 😢😂❤️👍🏻
I love your backsplash. Wow!
Sana po sa description box nakalagay dun yung mga engridients
Yong banana catchup wala ba yong substitute na ibang catchup
Why did you burn it? They said burned part will stick to your intestine and will cause cancer!
hello from england
kung mag luto ayaw tawn pag relo
Try to use English subtitles so non-tagalog speakers can also follow you.
To save time double up the quantity and split it for marinating and basting instead of
preparing the sauce twice.
Mas masarap Yan Kung sa charcoal or uling niluto.
hindi po ba pwedeng gamitin yung marinade as basting sauce?
Sarap nitong ulam!
59 dislike ay mga pinoy na ingitero at ingitera! Lol
Wow….bedroom voice si panlasang pinoy….
My uncle's version of this has sprite in it.
Sarap nakakagutom😎
Wish this was in English as well!
Thanks for tha video na tutu ako mag luto dahil sa mga videos m kuya more videos and godbless
What are the ingredients for the dipping sauce used after cooking? Looks like more soy sauce but with chili peppers and what else? Anyone, please?
Anong klasing ihawan po yan ??? Saan makakabili nyan ???
daming nag ko koment rito na baboy sarap seguro ihawin
kuya Vanjo bakit po gumawa pa kayo ng pang basting eehh cguro pwede na yung marinadeo marinate di po ba?