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Instant Pot Pork Neckbones Recipe | Cook With Me | Tanny Cooks

Byamazingfoodstv


#Neckbones in a pressure cooker/#InstantPot are a quick option for a soulful and flavorful meal. Being seasoned and marinated overnight make these taste just as good as #Oxtails! I paired mine with garlic green beans, but it would also be yummy over rice or mashed potatoes…

Checkout the Cooking items I regularly use in my kitchen:
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**Seasonings**
Golden Monkfruit –
Classic Monkfruit –
Large Poultry Seasoning –
Large Smoked Paprika –
Large Complete Seasoning –
Oxtail Seasoning –
Dry Mustard –
Liquid Smoke –
Coconut Aminos –
Fish Sauce –

**Kitchen Gear**
The Best Vegetable Peeler –
Colorful Knives set –
Plastic Cutting Board Mats (colorful) –
Red Silicone Splatter screen (for frying pan) –
Liquid Measuring Cup set (3pcs) –
OXO Dry Measuring Cups set (4 pcs)
OXO Measuring Spoon set ( 4 pcs) –
Pyrex Clear Mixing Bowl set (8 pc w/colorful lids) –
Red Silicon Cooking Utensils (24 pcs) –

**Small appliances**
Red High Speed Blender –
Stainless Steel Juicer –
Instant Pot (pressure cooker)-
Airfryer (3.7 quart) –
Red Kitchen Aid mixer (with glass bowl) –
Rice Cooker (8 cup) –
Large Deep Fryer (3 backets) –
Crock Pot –

**Cookware**
Black Stone set w/stainless steel handles –
Stainless Steel set w/ pouring spouts –
Cast Iron Grill skillet –
Cast Iron Wok –
Red Cast Iron skillet –
Red Dutch Oven (Oval)-
Teal Dutch Oven (Round) –

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30 Comments

  13. I gotta tell you, … I decided to cook this exact recipe on Saturday night and OMG! I didn't know I could cook like that! I even bought oven bags, which I've never used before. I've cooked neck bones in the Instant Pot before, but I was looking for more flavoring this time and lucked up on this video. I was actually skeptical about adding bell peppers, but I followed your instructions and added some of each color, and it turned out fantastic. The bell peppers really brought the flavoring to the forefront. It made a huge difference! Thank you so much. This was a very easy dish to prepare. I'm curious to know your take on cooking braised short ribs or oxtails in the Instant Pop. I've cooked them before, but I think your version will probably have something more to offer. I'll peruse your channel to see if you've touched on the subject at all. Thanks again!

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