On today’s episode of the Kitchen Gadget Test Show, chef Esther Choi is testing out the brand new Ninja Foodi, a two-in-one pressure cooker and air fryer.
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Do you HAVE wait until chicken is done cooking to season?
I just bought this 2 days ago. Isnt 22 minutes too long for chicken in pressure cooker? Boil whole chicken 25 minutes only.
great demonstration, clear and informative. I am shopping for air fryer but saw the foodi in the navy exchange and decided to check it out.
I did not know that Ninja pot comes in large size, or is it she is small 🙂
I got mine for 107 dollars
Amazing that none of these videos are showing how to release the pressure, BEFORE opening the lid‼️ 🙄
I think this type of stuff is awesome for people who don't have a full blown oven in their kitchen. I'm moving out to a new city and I will be renting a room in an apartment. If the kitchen doesn't have an oven, I'll probably invest in one of these for meal prep.
My boyfriend bought this & I absolutely love it we make everything in it from roasted chicken, fish, meat loaf, veggies everything lol it’s definitely a Win!
Where did she get that chicken roasting basket? Mine didn’t come with one! Couldn’t find it on Amazon either
Looks like she's been sniffing coke between takes! I could be wrong 😂 use its own juice to based
22 or 2 mins ?
What size ninja is that? Thinking about getting one
Excellent review.
I liked how you followed their recipe to the letter.
Thank You !
Don't u have to release the pressure button at the end of the first lot of cooking before u remove the lid ? Does anyone know thanks
For cooking it is nice, if you try to clean it, not so much. I would not get another one. If you try to clean the top grill in the orig. lid, it is really hard , even impossible . The lever for pressure cooking is not working. So for the price, they have to improve the cleaning for sure.
My Kids bout this for me last Christmas best this I ever got it is so worth getting. Had a cuisinart air fryer junk compared the the foodi. The pan was ruined in less than 3 months. Foodi had 1 year and still wipes clean and no sticking.
Cooking chicken you'd have to open to bast it like a turkey so it doesn't burn in spots. Foodi is not annoying or hard.
who are we? …just another dumb broad who thinks she can cook….I dont think so
I got this for $60 on clearance at target. I had put it on Facebook marketplace…it hasn't sold yet. Think I might keep it
WHAT ABOUT THE HONEY AND LEMON AND SALT YOU PUT AT THE BOTTOM!? Did you get the honey lemon taste in the chicken? Were you supposed to pour it ONTO the chicken once it's done? WHAT ABOUT THE SAUCE!?
I love my Ninja Pro Foodi and that is what I will stick with. I have used it to make steaks when the weather outside was so horrible and they came out great. It makes great beef jerky, fries and just about anything else. Shalom