How to cook beef adobo.
#howto
#cooking
#beef
INGREDIENTS :
1 kilo beef brisket
3 medium potato
2 small onion
5 cloves garlic
1/2 tsp salt
1/2 tsp black pepper
3 tbsp soy sauce
3 tbsp vinegar
2 tbsp oyster sauce
1 tbsp brown sugar
1 bay leaves
1 beef broth cube
1 can ( 375 ml. ) sprite or 7up
1/2 – 1 cup water
cooking oil.
Cooking is my passion, not as a professional chef but as a person dedicated to finding way’s to make food tasty, healthy and to share with others.
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