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Japanese Ginger Pork (Shogayaki) #shorts

Byamazingfoodstv


Delicious and quick to make, this Japanese “shogayaki” ginger pork (生姜焼き) consists of thinly sliced pork cooked in a fragrant sauce made with fresh ginger. It’s ready in less than 30 minutes and is perfect for lunch or a midweek dinner.

➤ FULL RECIPE VIDEO:
➤ PRINT FULL RECIPE:
➤ SUBSCRIBE HERE:

INGREDIENTS:

Sauce
– 20 g fresh ginger – skin on
– 1 tsp apple – peeled
– 1 tsp yellow onion
– 1 clove garlic
– 2 tbsp soy sauce
– 3 tbsp sake
– 2 tbsp mirin
– 1 tbsp dashi stock – or water
– 1 tsp honey

Shogayaki
– 250 g pork loin – or pork belly, thinly sliced
– salt and pepper – for seasoning
– all-purpose flour – for dusting
– 1 tbsp cooking oil
– 6 shishito peppers

➤ STEP-BY-STEP INSTRUCTIONS:

➤ USEFUL JAPANESE PANTRY LIST (Affiliate):

LINKS TO OTHER RECIPES:

————————————————————————–
CONNECT:
➤Website:
➤Instagram:
➤Facebook:
➤Pinterest:
➤Amazon Shop:
➤YouTube:

#cookingchannel #shorts #gingerpork #shogayaki #Japanesecooking #Japaneserecipe #Japanesefood #recipes #porkrecipe #butanoshogayaki

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One Comment

  1. Delicious and quick to make, this Japanese "shogayaki" ginger pork (生姜焼き) consists of thinly sliced pork cooked in a fragrant sauce made with fresh ginger. It's ready in less than 30 minutes and is perfect for lunch or a midweek dinner.

    ➤ FULL RECIPE VIDEO: https://www.youtube.com/watch?v=oAst6VcWipQ
    ➤ PRINT FULL RECIPE: https://sudachirecipes.com/shogayaki-ginger-pork/
    ➤ SUBSCRIBE HERE: https://tinyurl.com/b69ed7na

    INGREDIENTS:

    Sauce
    – 20 g fresh ginger – skin on
    – 1 tsp apple – peeled
    – 1 tsp yellow onion
    – 1 clove garlic
    – 2 tbsp soy sauce
    – 3 tbsp sake
    – 2 tbsp mirin
    – 1 tbsp dashi stock – or water
    – 1 tsp honey

    Shogayaki
    – 250 g pork loin – or pork belly, thinly sliced
    – salt and pepper – for seasoning
    – all-purpose flour – for dusting
    – 1 tbsp cooking oil
    – 6 shishito peppers

    ➤ STEP-BY-STEP INSTRUCTIONS: https://sudachirecipes.com/shogayaki-ginger-pork/

    ➤ USEFUL JAPANESE PANTRY LIST (Affiliate): https://www.amazon.com/shop/sudachirecipes

    LINKS TO OTHER RECIPES:
    https://youtube.com/playlist?list=PL8lncWEfRxGcvBp9rSZeSAD6HgEc4RZ6x
    https://www.youtube.com/playlist?list=PL8lncWEfRxGeYQiLYtg4hFey_Og9IqUtH
    https://www.youtube.com/playlist?list=PL8lncWEfRxGcx6Pa-vqa_ZZyxlm9E0lKi
    https://www.youtube.com/playlist?list=PL8lncWEfRxGdvp1SsBQnZhullr1-N5iLH
    https://www.youtube.com/playlist?list=PL8lncWEfRxGfeBc21OC-N-ICjvRnUXSkY
    https://www.youtube.com/playlist?list=PL8lncWEfRxGeFCuWoM_ywtCSPHLl8qERz
    https://www.youtube.com/playlist?list=PL8lncWEfRxGe1zqXv0FlaKrZKya5XUm1i
    https://www.youtube.com/playlist?list=PL8lncWEfRxGf2vt8wJQseuqgOtM5QpM0I
    https://www.youtube.com/playlist?list=PL8lncWEfRxGc-yaHNh8HwS5pzVmHtGATY

    ————————————————————————–
    CONNECT:
    ➤Website: https://sudachirecipes.com
    ➤Instagram: https://www.instagram.com/sudachi.recipes
    ➤Facebook: https://www.facebook.com/sudachi.recipes
    ➤Pinterest: https://www.pinterest.jp/sudachirecipes
    ➤Amazon Shop: https://www.amazon.com/shop/sudachirecipes
    ➤YouTube: https://www.youtube.com/channel/UCvDExRIeyrh7PSMdleWf1yg

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