#kbsbreadmachine, #breadmachinerecipes,#chocolatebread
IF you want to skip ahead:
First part of the video is my Customer service experience.
At 6:11 I will go over how to clean your bread machine.
At 13:31 I will talk about how to make the chocolate bread. Recipe is at the bottom.
In this comprehensive video, we delve into three essential aspects of owning and utilizing your KBS bread machine. First and foremost, we provide invaluable insights into KBS customer service, offering a candid review based on our firsthand experience. Whether you’re seeking troubleshooting advice or simply curious about the quality of service, we’ve got you covered.
Next, we tackle the often-overlooked yet crucial topic of bread machine maintenance. Learn step-by-step how to clean your KBS bread machine effectively, ensuring its longevity and optimal performance. Everything you need to know to keep your bread maker in pristine condition.
And finally, the moment you’ve been waiting for: a delectable chocolate bread recipe specially crafted for your KBS bread machine. Follow along as we demonstrate how to transform simple ingredients into a decadent treat that will delight your taste buds. Whether you’re a seasoned bread maker or a novice in the kitchen, this recipe is sure to impress.
Join us as we explore the world of bread making with your KBS bread machine, covering everything from customer service insights to cleaning tutorials and mouthwatering recipes. Don’t miss out on this ultimate guide to mastering your bread maker and elevating your baking game.
Recipe for chocolate bread:
1 cup (240 ml) whole milk
1 egg
1/2 cup (113 grams) butter
1 teaspoon (5 ml) vanilla extract
1/2 cup (100 grams) white sugar
1 teaspoon (5 ml) salt
3 cups (360 grams) bread flour
1/4 cup (30 grams) cocoa powder
2 1/4 teaspoons (7 grams) active dry yeast
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To contact me via email, [email protected]
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Dorinda at Butterfly Meadows Homestead
P.O. Box 114
Waynesburg, KY 40489
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I am having trouble getting my paddle out of my pan. I socked it with warm and cold water. It didn’t work. I just have to leave it in the pan.
Can we use light crust?
Why did you use the 2 lb loaf when 3 cups of flour is a 1 1/2 loaf according to the books.
Please explain. Does it make a lighter loaf ets. Hoping for a reply. Thank you.
Will make the chocolate bread after the explanation.
So glad I found you, you explain things good and the recipes are great can’t wait to try the chocolate bread. I have asked you a couple of questions and you replied thank you so much. I would like to know how to make cranberry orange bread if you have a recipe. God bless
Thanks for this post..I love your videos and have been looking for a perfectly explain video ❤
I had the same experience. I just purchased my KBS a month ago. I noticed the pan was starting to chip already. They apologized and sent me a replacement pan and paddle. So far I'm very pleased.