Want to master Mexican classics like homemade corn tortillas, tacos, tostadas, and enchiladas? Sign up for the Online Cooking School today:
Most storebought flour tortillas are thick and heavy, with very little flavor. For this reason, we prefer making our own. TV’s Bridget Lancaster demonstrates how easy it is to make flour tortillas from scratch.
Buy our cookbook, The Best Mexican Recipes:
What is the America’s Test Kitchen Online Cooking School? We’ve taken our 20+ years of experience in the Test Kitchen, our favorite recipes from Cook’s Illustrated magazine, and your favorite chefs from our two public television shows and wrapped it all up to create a cooking school unlike any other. The America’s Test Kitchen Cooking School provides personalized culinary instruction from the comfort of your own kitchen.
LEARN TO COOK with us!
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