How to prepare and cook Healthy Recipes:
LECHON ASADO Cuban Style Roast Pork
1 small boneless pork loin roast (2 to 2 1/2 pounds)
1 cup Naranja Agria (sour orange) or (substitute 2 parts lemon to 1 part orange juice)
4 tablespoons crushed garlic
1/2 teaspoon cumin
1 teaspoon dried oregano
salt & pepper to taste
1 large onion sliced
olive oil
Complete Recipe & Instructions at:
Music: “Ybor 2” by Jack Henriquez
“Your Choices Today, Will Shape Who You Become Tomorrow”
Juan Montalvo
Boca Raton, Florida
206-426-6435
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26 Comments
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No me gusto ni un pokito buu!!!!👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎👎
Très sympa!
Forgive the unsolicited correction, but marinate is a verb. The noun is marinade (from the Latin marinus from, of, as the sea), as in, "Pour the marinade over the pork."
enjoy 🙂
enjoy 🙂
Thanks 🙂
Great dish!
@estevicho Me alegro! glad you like the simplicity to my recipes. hope you keep coming back for more.
Hoye Chico! You're the man. I love all your recipes and videos. You make it real easy to follow and you make me look like a chef to my family. Thanks!
@jrodz02 Thanks for the comment. The best way to get crispy skin is to use La Caja China.I will send you a video.
Although there are many variations in the recipe to cook lechon, you cannot get a more traditional, raw, and authentic recipe than this. Good job. I like to slice up my pernil then marinate it. Just a lil variation. Could you post a video on how to make the skin nicce and crispy?
@Bravo21 Sounds like you are doing better than me with that menu. lol
@Bravo21 Thank you for the nice comment about my video. I am glad to know that I am able to inspire and help others make great Cuban food like mammy y abuela.
@kenzi23 denada
@NassguI LOL I like that…..
Pour (verb) into the bag
@itchyb00 LOL
gracias!!!
thanks!
Looking good..!!!
The best marinating container in the world!
go ziploc!
go for it!!! let me know what you think. Juan
I think i would just drink the marinade. Gotta be low calorie.
De nada
I don't like to count calories. sorry I do not have any information on that. Just eat the right portion.
Glad you liked it.