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Machher Jhol | Bengali Fish Curry @Seafood Recipes By Bayman



INGREDIENTS:
FALSE TREVALLY – 1/2 KG
TURMERIC POWDER – 1/4 TSP
KASHMIRI RED CHILLI POWDER – 1 TSP
SALT – 1 TSP
POTATO – 2 MEDIUM
TURMERIC POWDER – 1/4 TSP
KASHMIRI RED CHILLI POWDER – 1/2 TSP
SALT – 1 TSP
MUSTARD OIL – 3 TBSP
MUSTARD OIL – 1 TBSP
BAY LEAF – 1
PASTE OF 1 ONION
GINGER GARLIC PASTE – 1 TSP
PASTE OF 2 TOMATOES
KASHMIRI RED CHILLI POWDER – 1 TSP
CORIANDER POWDER – 2 TSP
CUMIN POWDER – 1 TSP
SUGAR – 1/2 TSP
SALT – 1/2 TSP
WATER – 2 CUP
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Fish Fry Recipes:
Fish Green Masala Fry : https://youtu.be/EweQ6KdbwD4

Fish Butter Garlic – Pan Grilled : https://youtu.be/S_eqpGtm37Q

Amritsari Fish Fry : https://youtu.be/geKkgDxxxTY

Fish Rava Fry : https://youtu.be/hwTSBcaMkGk

Fish Tawa Masala : https://youtu.be/vqpjcZ80V8I

Simple Fish Fry : https://youtu.be/AV3hnD5GkI8

Honey Chilli Fish | Pan Grilled : https://youtu.be/D24SX0ZxKIg

Fish Kebab : https://youtu.be/KTjzg4EAZK8

Fish Varuval: https://youtu.be/SjC7GWiwz_g

Garam Masala Fish Fry: https://youtu.be/666FHwMvvoM

Grilled Fish : https://youtu.be/gcRwhytN_6s
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Find Us Here :

YouTube: https://www.youtube.com/c/SeafoodRecipesByBayman

Facebook: https://www.facebook.com/seafoodrecipesbybayman

Instagram: https://www.instagram.com/seafoodrecipesbybayman

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