Mango & Berry Panna Cotta Recipes:
Mango Panna Cotta Recipe is given below:
Ingredients: to make 2 cups:
3/4 cup Mango pulp
2 cups milk
1 cup sugar
1/4 cup warm water
1 teaspoon agar agar powder
1/4 teaspoon vanilla extract
Directions:
1. Pour warm water in a bowl. Add agar gar to it & mix
2. Add milk in a sauce pan, add sugar & boil.
3. Add agar agar mix & vanilla extract. Mix well.
Pour the mixture into bowls & set them cool for 2 hours to set.
4. once set top with mango pulp & garnish with mint leaves & serve.
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Berry Panna Cotta Recipe is given below:
Ingredients: to make 2 cups:
1/2 cup berries
2 cups milk
1 cup sugar
1/4 cup warm water
1 teaspoon agar agar powder
1/4 teaspoon vanilla extract
Directions:
1. Pour warm water in a bowl. Add agar gar to it & mix
2. Add milk in a sauce pan, add sugar & boil.
3. Add agar agar mix & vanilla extract. Mix well.
Pour the mixture into bowls & set them cool for 2 hours to set.
4. once set top with berries of your choice & garnish with mint leaves & serve.
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