| |

Mango Kheer | Easy Dessert Recipe | Mango Special | Ruchi's Kitchen

Byamazingfoodstv


Watch how to make Mango Kheer, a quick and easy to make dessert recipe by Ruchi Bharani.

Enjoy the yummy Kheer with the goodness of Mango! Learn how to make Mango Kheer at home with Chef Ruchi Bharani only on Rajshri Food.

Ingredients:
1 cup mango pulp
1 ltrs milk
3/4 cup vermicelli
1 tbsp ghee
3/4 tsp cardamom powder
6 tbsp sugar
Almond and pistachio flakes
Mango pieces for garnish

Method:
– Heat some ghee and then roast the vermicelli and once color changes add milk to it and let it boil

– Add sugar and turn off the flame and add cardamom powder & add mango pulp

– Refrigerate the kheer and serve in bowl and garnish it with almond flakes, pistachio flakes & Mango pieces.

#mango
#mangokheer
#rajshrifood
#dessert
#dessertrecipe
#easyrecipe
#howtomake
#indianfood
#sweetrecipe
#summerrecipes
#anybodycancookwithrajshrifood

Try Our Other Mango Recipes
1. Mango Tiramisu –
2. Mango Lassi –
3. Aamras –

Download the Rajshri Food App by clicking on this link:-

Host: Ruchi
Copyrights: Rajshri Entertainment Private Limited

Subscribe & Stay Tuned –

Find us on Facebook at

Find us on Instagram at

Find us on Twitter at

Follow the Rajshri Food channel on WhatsApp:

source

Similar Posts

39 Comments

  2. The base kheer was tasty. Once I added mango pulp, it was ready for the garbage bin. Maybe the mangoes weren't ripe enough; they had a good flavor, but the mango pulp didn't give the kheer a mango flavor. It sucked all the flavor out, and made the flavor very plain, no sweetness, no cardamom coming through.

Leave a Reply