A quick and easy pasta dish that will make anyone fall in love! Super family friendly and quick for a weeknight dinner!
⬇️⬇️ Recipe ⬇️⬇️
MARRY ME CHICKEN RECIPE:
12oz of Rigatoni, uncooked
2 Tbsp of Olive Oil
1 lb of Chicken Breast or Thighs (boneless, skinless) cut into bite size pieces
2 tsp of Paprika
2 tsp of Garlic and Herb Seasoning
2 tsp of Chicken Bouillon Powder, optional
3 Cloves of Garlic, minced
Handful of Cherry Tomatoes, halved
Fresh Basil, torn
1/3 cup of Sundried Tomatoes Packed in Oil, drained well and chopped
1 cup of Heavy Cream
1 cup of Chicken Stock
Plenty of Parm
Salt, to taste
00:00 – Intro
01:10 – Prep the Chicken
03:12 – Tomatoes and Garlic
04:37 – Make the Sauce
06:52 – Add the Pasta
09:36 – Finish Up!
Fan Mail:
PO Box 300
Minotola, NJ 08341
#pastarecipes #chickenpasta #chickenrecipe
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Hi beautiful people! Wanted to let everyone know a winner has been chosen for this round but do not worry, we will make special little giveaways a regular thing over here especially with autographed copies of the book! Thank you for your lovely stories and sharing them with me! I’ve learned you guys cook some amazing things and I would love to be invited for dinner 🤣🤣❤
Love you Laura!! Your baked Turkey and stuffing back in the day!! So good!!! ❤
I know anytime I make your chicken Marsala my husband is going to be so happy!!! Love all your recipes! Oh and we also love the chicken tetrazzini!! So yummy!!!
I'm from New York. Eggplant parmigiana is a hit with my mom.
Im from pirtugal but im living in switzerland, love your recipes, my go to recipe that everyone likes when i cook is arroz de pato, portuguese dish❤
Hi Laura, I’m a long time fan and I’m watching you from Whitby, Ontario Canada. My favourite recipe of yours that I’ve been loving and making for such a long time is Alfredo chicken 😎😋😋😋
Watching from Pennsylvania! The 1 thing that I make that everyone loves is cheesecake. I’ve made many different kinds. The best was red velvet ❤
I love cooking French onion soup for my grandmother who has cancer always cheers her up
hi there i am from the philippines
I’m Christine watching from Western NY. My go-to is orecchiette with sausage and broccolini. It never fails to please!
Mary me pasta
I'm an Angeleno, long time fan of yours. You and Dimitra (Dimitra's Dishes) made me fall in love with cooking. The dish that my family most requests from me is my Paella.
Why is this recipe not on your website yet? 😭
Hey Florida here and loving your videos . My go to is your head of cauliflower recipe I made that for my husband and we have not eaten califlower any other way since. So yummy!!!Thank you helping those like me that could not boil water when I purchased your first cookbook but now thanks to you I amaze my family every night with a delicious meal!😊
Hi Laura I am 55 years old from Winnipeg Canada and I discover your channel many many years ago… so happy I did I love these recipe they have so much flavor,simple and easy to make I teach them to mom learning how to cook and want a nice dinner on the table to adults on the spactrum I been during this as a volunteer for 10 years so you helpd e with the cooking:} My son will never eat sauce on his pasta and know he enjoy all the pasta ones broccli zucchini or lemon My one true dish everyone loves is the Cajun dish always a HUGH hit or even the desserts I use 1 plus or your dishes ever week for years so hard to pick one for everyone who east at my table or I help to teach a recipe they love the dish
From Appleton, WI, and your pizza recipes are out of tjis world!
Hi, Laura.. Hello from Indonesia. I've been subscribing to your channel for almost ten years, but I guess I had watched a lot of your videos before subscribing. I came across your lasagna recipe and I have loved making lasagna ever since. Everyone in my family loves loves loves lasagna now. It's such a crowd pleaser! Another recipe I like from your channel is your coconut bundt cake. It's amazing how tasty it is, with just a handful of ingredients (just fyi, Indonesian cakes are usually dutch influenced, so there is so much butter and so many eggs and what nots. The steps are complicated too). Your coconut bundt recipe is none of that!
I really thank you for always making the best pasta dishes and easy yet tasty cakes!
I am from Tirana, Albania. My cavallo di battaglia recipe is Tiramisu, it is my husband's favorite. I know whenever I make Tiramisu, he falls in love even more 🙂
I may have missed the giveaway but… my famous Oyster casserole. Anytime we have a family dinner or anyone comes to visit (even if they don't claim to like oysters), they request and/or love this dish. Love ya Laura and friends! ❤
I'm from the Canary Islands, in Spain. If there's a recipe I do make not that often but everyone enjoys is Cinamon rolls. It's been a tradition that in the Three Wise Men's Eve, me and my friends gather and enjoy some time together in a party and for years I've been bringing out that dish. I've only missed one year, my mother passed away on December 16 and I didn't have the strength of baking that day but I wanted to be there, and for a couple of hours forget about my pain. My mother loved my baked goodies and I always remember her when I bake some cake (not that often anymore, I don't have that person that enjoyed them as she used to) or make some desserts. I miss her everyday And I miss bake for her. ❤
Hi Laura,
I’ve been watching you since your beginning and now both my girls (4 and 7) love you and your recipes – they actually fight to watch your videos! I’m originally from the US relocated to Australia and been here for years!
One of the meals I made my husband (for his birthday) in the very beginning of our marriage (been 14 years now) 🙂 – that he loved was a garlic chicken with mushroom sauce over a bed of mashed potatoes. He loved it! He hadn’t ever had anything like it before being from Pakistan originally. It was yum! 🙂 love you girl! Your recipes are my go to and have the most flavour to all chefs out there! I get so many compliments and always let them peeps know where the love came from! 😉 God bless!
Hi Laura, from Wasilla Alaska, besides anything smoked on the grill, or smash burgers, the most requested thing I make time and time again would be Arroz Con Pollo.
Hi Laura, from sunny California! I've been watching you since I got married 10 years ago now. My husband thanks you 😀 A recipe I can always depend on to make my family happy is Borscht! Russian beet soup. With a dollop of sour cream, yum!
I'm from Michigan, and I'm still learning the odds and ends of cooking. There are only 2 things that I can proudly say I cook very well that don't come from a box lol. Special nachos and a cheeseburger pie that my boyfriend is obsessed with 😊
I am watching from the US but i have been following you since the age of 16 and from back home that is India. Everyone in my family loves my banana bread recipe!
Lots of love to you Laura ❤