Char Siu Pork Written Recipe:

Serving: 2-4
Prep time: 10 minutes
Cook time: 20 minutes

For the pork
3 pieces (1 ½ pounds) pork
2 tablespoons oil
2 cloves garlic, smashed
1 cup water
For the marinade:
2 pieces fermented red bean curd
2 tablespoons fermented red bean curd sauce
2 tablespoons oyster sauce
2 tablespoons hoisin sauce
1 tablespoon soy sauce
1 tablespoon dark soy sauce
3 tablespoons rice wine
2 tablespoons honey
½ teaspoon five-spice powder
½ teaspoon white pepper
1 cup water

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