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MEXICAN TUNA SALAD!
Ingredients:
4 4 oz cans of tuna in water(drained)
2-3 tablespoons of mayonnaise
One chopped tomato
1/2 a small chopped onion
Chopped Pickled jalapeños to taste
Cooked peas & chopped carrots to taste
In case you don’t know, you can eat it like in a sandwich, as a topping in Mexican tostadas or with crackers, etc…
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