Follow Michael’s 10 commandments of barbecue for perfectly smoky and super-flavorful smoked meats!
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It’s the most competitive game in food — BBQ! Chef and restaurateur Michael Symon heads to the biggest BBQ competitions across America to showcase the talented pitmasters, die-hard devotees and, of course, the most mouthwatering ‘que around.
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Michael Symon’s 10 Commandments of BBQ | BBQ USA | Food Network