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Mixed Seafood Soup Thai Style Recipe with Prawn and Squid



Mixed Seafood Soup recipe:

Uncooked king prawns 250gr
Squids 500gr
Water 2 litres
Oil 2 tbsp
1 small onion finely chopped
3 teaspoons grated fresh ginger
3 cloves garlic
1 stem fresh lemon grass finely chopped
1 bunch fresh coriander
1 tbsp sweet chili sauce
4 tbsp fish sauce
1/3 cup lime juice
4 dried kaffir lime leaves
pinch of cumin
400 ml can coconut milk
1 tablespoon sugar
250 gr white fish fillet

source

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