@geteasycooking
Delicious Chicken Garlic Masala Roast Recipe
Description

Welcome to our kitchen! Today, we’re making a mouthwatering Chicken Garlic Masala Roast recipe that’s bursting with flavor and sure to become a family favorite. This dish features tender chicken cooked in a fragrant blend of garlic, spices, and herbs. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is easy to follow and guaranteed to impress. Don’t forget to like, share, and subscribe for more delicious recipes!
Ingredients & Instructions
Ingredients:

For Marination:

1 kg Chicken (with Bone) (चिकन)
1 tbsp Ginger Garlic Paste (अदरक-लहसुन पेस्ट)
Salt to Taste (नमक)
1 Lemon Juice (नींबू का रस)

For Garlic Masala:

1 tbsp Coriander Seeds (धनिया)
1 tsp Cumin Seeds (जीरा)
1 tsp Black Peppercorns (काली मिर्च के दाने)
5 nos Green Cardamoms(इलायची)
4 nos Cloves (लौंग)
1 inch Cinnamon Stick (दालचीनी)
4 nos Dried Red Chillies(सूखी लाल मिर्च)
25-30 cloves Garlic (लहसुन की कलियाँ)

For Cooking:

4 tbsp Oil (तेल)
2 medium Onions (sliced) (प्याज कटा हुआ)
Marinated Chicken (मैरिनेट किया हुआ चिकन)
Prepared Garlic Masala (तैयार किया हुआ लहसुन मसाला)
1 tbsp Kashmiri Chilli Powder (कश्मीरी मिर्च पाउडर)
Salt to Taste (नमक)
20 leaves Curry Leaves (करी पत्ते)
1-2 tbsp Fresh Coriander (chopped) (ताजा धनिया कटा हुआ)

Instructions:

Marinate the Chicken:
In a large bowl, mix together chicken, ginger garlic paste, salt, and lime juice.
Marinate for 30 minutes.

Prepare the Garlic Masala:
In a pan, add all whole spices and roast till fragrant.
Transfer roasted spices into a mixer grinder jar and add garlic cloves. Coarse grind.

Cook the Chicken:
Heat oil in a pan over medium heat, add sliced onions, and sauté till light brown.
Once the onions are brown, add marinated chicken, and cook till it changes color.
Cover and cook for 7-8 minutes on medium heat.
Uncover the pan and dry all the water released by the chicken, then add prepared masala, Kashmiri chilli powder, and salt. Mix and cook for 5 minutes.
Garnish with curry leaves, chopped fresh coriander, and lime juice.

Your Chicken Garlic Masala Roast is ready to serve!
Conclusion

We hope you enjoy making and eating this delicious Chicken Garlic Masala Roast as much as we do. The combination of aromatic spices and tender chicken is simply irresistible. Perfect for family dinners or special occasions, this dish is sure to impress everyone at the table. Don’t forget to leave a comment below and let us know how your dish turned out! Happy cooking!
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