Learn how to make delicious Mughlai Chicken Handi like a restaurant pro at home! In this video, we’ll share our secret recipe to cook mouth-watering Chicken Handi that’s sure to impress your family and friends. With a few simple ingredients and some expert cooking techniques, you’ll be able to recreate the flavors of your favorite restaurant in the comfort of your own kitchen. From marinating the chicken to cooking it to perfection in a rich and creamy tomato-based sauce, we’ll guide you through every step of the process. So, if you’re looking for a easy and authentic Chicken Handi recipe, look no further! Watch till the end to get the full recipe and start cooking like a pro today!
Mughlai Chicken Handi | Boneless Chicken Gravy | Chicken Handi Recipe by Dhansoo Kitchen | Restaurant Style Chicken Handi | Chicken Handi Recipe | Chicken Handi | Chicken Recipe | Handi Chicken | Boneless Chicken Curry Recipe | How to Make Boneless Chicken Gravies | Chicken Recipe | Indian Cuisine | Restaurant Style Chicken | Easy Chicken Recipe | Cooking Tutorial | Chicken Curry | Spicy Chicken | How to Cook Chicken | Authentic Indian Food | Home Cooking | Chicken Dishes | Indian Chicken Recipes | Chicken Handi Cooking | Comfort Food | Quick Chicken Recipes | Flavorful Chicken | Indian Recipes | Step by Step Cooking | A Royal Feast in Less Than 30 minutes |
#dhansookitchen
#letsmakesomethingyummy
#fatima
#mughlaichickenhandi
#chickenhandirecipe
#chickenrecipe
#bonelesschickengravy
#handichicken
#chickengravy
#chickencurry
#homemade
#easy
#howto
#recipe
#cooking
#royal
#feast
VDO SCRIPT:
Welcome to our kitchen! Today, we’re diving into the rich and aromatic world of Mughlai Chicken Handi, just like you’d find in your favorite restaurant.
Start with succulent pieces of chicken, marinated in yogurt, ginger, and garlic. Let that marinate for at least 30 minutes to really soak in the flavors.
In a hot handi, add ghee for that authentic taste. Toss in sliced onions and sauté until golden brown. The aroma will fill your kitchen!
Next, add the marinated chicken, stirring well to coat it in those caramelized onions. Let it cook until the chicken is tender and juicy.
Now, it’s time for the spices! Add in cumin, coriander, garam masala, and a pinch of red chili powder for that perfect kick. Don’t forget to add tomatoes for a rich gravy.
Cover and simmer on low heat, allowing those flavors to meld beautifully. When it’s done, stir in fresh cilantro and a swirl of cream for that restaurant-style finish.
Serve hot with naan or rice, and watch your family and friends enjoy every bite!
Thanks for watching! If you loved this recipe, be sure to subscribe to our channel for more delicious dishes!
source