My children eat pork only cooked according to this recipe!
Ingredients:
pork collar – 300 g (10.6 oz)
salt – 5 g (0.18 oz)
black pepper – 2 g (0.07 oz)
pressed cheese – 200 g (7 oz)
To cold 30 min
bread crumbs – 100 g (3.5 oz)
flour – 100 g (3.5 oz)
salt – 10 g (0.35 oz)
black pepper – 5 g (0.18 oz)
beer – 250 ml (8.45 fl oz)
oil to fry – 1 l (34 fl oz)
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