📢Please watch the video until the end so you don’t miss the details.
📢Subtitles of all languages are available in the video. Don’t forget to activate the subtitles!!
📢If you like it, please click ‘‘like’’, Don’t forget to “Subscribe” to my channel for my new recipes and turn on the “Ring” (🔔) for notifications. Thanks for your support!
📢 Recipe (Ingredients)—————————–
1 Egg
3 tbsp (60g) Sweeted condensed milk
1 tsp (3g) Yeast
0.6 cup (140ml) Milk
2 cups (300g) Bread flour/wheat flour
1/2 tsp (3g) Salt
2 tbsp (28g) Unsalted butter
Egg wash
Unsalted butter
Mold size 20x20cm/8‘’x8‘’
170°C (340°F) bake for 20 minutes
📢 Important tips
1. If you use unsweetened condensed milk, please add 25 grams of sugar.
2. Mold size: 9”x9”/20x20cm
4. After baking, brush the surface with butter or condensed milk.
📢 TikTok:
📢 Instagram：☞
📢 Facebook：
—————————————————————————————————————————–
🧡Thanks for watching!
Please leave a LIKE and SHARE this video
SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos
I would be very glad if you subscribe and turn on the notification bell 🧡
—————————————————————————————————————————-
Never seen such fluffy bread made with condensed milk! Soft as clouds! Extremely easy and delicious
source
33 Comments
Leave a Reply
You must be logged in to post a comment.
Amém Glória Deus
Mercy !! Mercy!!! Mercy!!!! They are making. Me eyes water pure joy. Y when they come out I will do dance of joy! My diet doesn't allow me. Flour. But I will pass it o n ! It's a great recipe!!! Thank you so very much!
Amei 👏👏👏
Meu sonho e fazer um pão que fique assim lindo e gostoso 😍 mais os meus ficam de quebrar os dentes quando esfria 😅
How does anyone measure the milk correctly
é linda essa massa e sem duvida gostoso esse pão
Que delícia hummm
☺
Looks appetizing
A manteiga é em temperatura ambiente ou gelada?
O that look's so delicious I my goodness I could almost smell it I bet it's absolutely delicious
Que maravilha
estou começando a fazer pão caseiro amo é mais gostoso a gente por a mão na massa e fazer nosso próprio pãozinho um forte abraço obg por compartilhar suas receitas
👍
น่ากินจังค่ะ
😊😊😊😊😊
Mmm 😊👍
Can anybody please let which brand flour is best for this bread thanks
Dumb question – should you use Active dry yeast or Instant yeast??
😍😋
Có phụ đề tiếng Việt.. Thích lắm .. Ngày mai mình sẽ làm thử … Thank bạn 👍👍🌸🌸🌸🌷🌷🌷🌷🌷
👍👍👍
Oooi like this
Muy bueno🙋🇦🇷🤗
Parece delicioso!😋
Can anyone here who actually made this tell me if you can taste the sugars/sweetness? Thanks 😁
Золотые ручки
Saludos desde Venezuela. Muy especial el Pan demasiado suave parece algodón 🤗
Definitely I will make this recipe today.
🥰
The bread looks delicious 😋 👍👍
Easy to follow recipe. This bread came out perfect. Thank you 😊