WELCOME TO YUMMY
TODAY’S RECIPE IS New Dessert Recipe | 2 Layer Tapioca Dessert | Sago Milk Pudding Recipe | Yummy
INGREDIENTS:
Tapioca pudding
Tapioca/ sabudana 1/2 cup
Washed with water
Boiling water
Pour tapioca
Orange color & flavour
Boil until transparent
Strain
7 inch mould
Grease butter
Keep aside
Milk 2 & 1/2 cup
Sugar 1/2 cup
Agar agar/ gelatine 2 tsp
Cook until boil
Boiled tapioca
Cook for 2 mins
Keep it in the fridge until set
Insert tooth pick to loosen up the edges
NOTE: 1 CUP = 250 ML
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46 Comments
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Why arent our Qs answered. You want us to give you our feedback, don't you think you need to answer our Qs to help us make the dessert, if not we will skip this recilpe
Deep fridge naki normal e??
Thank you 💕
Darun
New Jersey
From uk
Sagu milk pudding looking delicioussssss 😋😋😋 yammy n flavor full too, excellent sharing my friend, stay blessed n connected 🌹🌹🌹
Ymmy
India
I made this recipe a few times and add lots of food colouring so that the tapioca become bright orange but it doesn't happen like the video unfortunately. I use UK's famous food colouring . Any suggestions?
Nice 👍
Love from India.
Why does my milk curd when I add Agar Agar water to it?
Can I put in small cups for individual serving from the pot
Hi IAM from Sri Lanka, it's yammy
Yummy recipe ache he
Beautiful
Good
Looks like caviar from Salmon fish
Delicious. Thank you dear for sharing. God bless.
👌
Wow
Looks simply woa
মাশাল্লাহ
Good
Nice one ! From Myanmar!
Wow so beautiful looks yummy so easy I am from South Africa thank you 4sharing
অনেক সুন্দর হয়েছে আপু 🥰
Kerala
Very wonderful ❣️❣️❣️
Desert 😀🏝️
Kerala😊❣️
Liza Australia
Please support korben apu
Looks absolutely delicious and flavourful🤤
Watching from Australia
So yummy
Kerala..calicut
😋
Super
From Melbourne Australia
From Maharastra India.
😛🤩😍🥰
Beautiful
Without jelatine how its set
Nice 👍👍
Wow super ma