Giving usual garlic bread a healthy twist by using whole wheat flour instead of Maida (plain flour) in this recipe. Let me assure you that this does not compromises taste at all. So, give this recipe a try and Enjoy!!
[PRODUCTS USED]
[INGREDIENTS]
1/4 Cup Warm water
1 Tsp Sugar
1 Tsp Active dry yeast
1 Cup Wheat flour
1/4 Tsp Salt
1/2 Tsp Oregano
1/2 Tsp Chilli flakes
2 Tbsp Water
Some Oil
2-3 Tbsp Butter
1 Tbsp crushed garlic
2 Tbsp Chopped coriander
100gm Mozzarella cheese
1 Cube Processed cheese
Some boiled sweetcorn
Some Oregano
Some Chilli flakes
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Your recipe is Amazing…
Can v make pizza from the same dough?
Nice and healthy too. Please advise what's oven temp and time????
Looks delicious😋
Hi priyanka i love ur rcps can we make garlic bread stick in hallogen oven ? If yes then on what temperature?
Very well presented.
👏👌👏👏👏✨️💥❤
Good liked it how long in oven ?
i tried it was too yummy but from inside not fluffy
Can we use in that instant dry east
Is preheating and baking will be in 200degrees or baking temperature should differ? If so what will be the temperature?
I enjoyed watching this and how beautifully you give instructions. Warm, gentle and clear. Out of all the recipes I looked for, yours felt the easiest and with better instructions. Thank you so much. Will try this soon ❤
Can u please share a recipe without yeast
Excellent
Hey 👋 it's there any replacement for yeast…
Thankyou for the video sis…gonna try it out soon.
Can we use baking powder instead of yeast
Thank you so much for sharing this amazing recipe. Toady I made this recipe. Its yummiest garlic bread I ever eaten in my life. 😘😘😘😘😘😘😘😘😘😘👍👍👍👍👍
1cup atta means d measurement?
Thank you, for this!! It was super duper delicious!
Hey there.. very nice recipe
One question.. I have active dry yeast.. the one which comes in small mini balls..how much can I use ? Is it the same proportion like instant yeast,?
Hey i tried this recipe and it was just amazing . I got spongyness . But i have not got brow texture . What would be reason for it ?
Keep your chanel in telegu pls
I tried this recipe. Though it came out well n tasted good…the butter flowed out though had sealed it well. It's not dry like yours.
What mode shud we set? Bake or toast mode
Two garlic bread banana ho to kya change krna pdega?
What qty of yeast should be there if i take 2 cups of flour at a time? I don’t want to waste half hour on kneading🙄
For how much time we should bake it in otg ?
😍😍😍😍
👍👍👍👍👍👍👍👍👍
If I want to bake it in the oven how long I have to keep it?
Can we use instant yeast ?
Super recipe..tried it many times..came out very well 👏👏Thank you so..much for your wonderful recipe 🙏I am a big fan of you 💞
Thank you for this recipe I have something to say that it was amazing so I made it but 1) my bread got crack and mozrella came out 2) I don't have pizza plate but the I had steel plate an I kept butter paper before keeping bread 3) can I use baati cooker without using salt at bottom
If we ise oven, what degree we put and how many minutes?
That was just wonderful!
Super
Meri bread thodi hard bani mene kaha pe galti ki i don't know
Is this regular chapathi flour? Baking wheat flour?
I tried this, and wasn’t fluffy at all. I have followed all steps. What did I do wrong?
🙏🏼🙏🏼🙏🏼🙋♀️😍🌷🌷🌷👍🏻👍🏻🤤🤤🌾
تبارك الله عليك بتوفيق
Can we use Ghee?
If I bake in oven how much time should I bake and at what temperature?