One Hour Fresh Milled Flour Rolls 100% Whole Wheat Recipe Homemade Bread FMF Freshly Ground Grain
Make soft, fluffy dinner rolls in just 1 hour using fresh milled flour! In this video, I show you how I mill wheat berries into FMF using the NutriMill Classic and mix the dough in the Bosch Universal mixer for fast, delicious, homemade rolls. Perfect for beginners or pros looking to bake with whole grains. No preservatives—just wholesome, fresh ingredients and rich flavor! You won’t believe how soft, fluffy, and light these rolls are, made only with fresh milled whole wheat flour. And they are ready in just one hour!!
Used in this recipe:
Nutrimill Classic Grain Mill: (take $20 off with ROBYNONTHEFARM)
Bosch Universal Plus Mixer:
Vital Wheat Gluten:
Dough Enhancer:
9×13 Cast Iron Baking Pan:
Cast Iron Melting Pot & Basting Brush:
Redmonds Real Salt:
Dough Mat:
Food Grade Food Storage Buckets:
Gamma Bucket Lids:
Food Scale:
Beeswax Bread Bags:
Baker’s Bundle (Bench Scrape):
Best Oven Gloves:
Hard White Wheat:
Organic Wheat and other Grains:
(If you make a purchase through these links, I may earn a small commission at no extra cost to you. Thank you for supporting my channel!)
***If you’re in the market for an awesome Bosch mixer or Nutrimill wheat grinder/flour mill like mine, use this link for $20 off! or code ROBYNONTHEFARM
Printable Recipe:
Make these FMF rolls into sliders for a yummy lunch!
*If you’re looking for an alternative to plastic bread bags, beeswax bread bags are a healthy way to store your bread! They are reusable, made of 100% cotton, infused with organic beeswax and coconut oil, naturally antibacterial to keep your bread from molding, and handmade by me and my daughters on our family farm!
***I’m big on preparedness, and in addition to storing whole grains, water and other supplies, I am so thankful to be able to have antibiotics on hand in case of an emergency:
(ROBYN10 for 10% off!) These are the most affordable I’ve found!
www.robynonthefarm.com
source
Bosch Universal Plus Mixer: https://amzn.to/4mhXEKA
Nutrimill Classic Grain Mill: https://collabs.shop/vw1gum (take $20 off with ROBYNONTHEFARM)
Vital Wheat Gluten: https://amzn.to/44N9uGC
Dough Enhancer: https://amzn.to/4fcT5if
9×13 Cast Iron Baking Pan: https://amzn.to/46pQDCJ
Cast Iron Melting Pot & Basting Brush: https://amzn.to/43L2S9O
Redmonds Real Salt: https://amzn.to/4jCKshF
Dough Mat: https://amzn.to/3AQ5XLx
Food Grade Food Storage Buckets: https://amzn.to/3Ht1X6F
Gamma Bucket Lids: https://amzn.to/3HDhvoa
Beeswax Bread Bags: https://robynonthefarm.com/products/beeswax-bread-bag
Baker's Bundle (Bench Scrape): https://robynonthefarm.com/products/bakers-set-danish-dough-whisk-bread-lame-dough-cutter-bench-scrape
Best Oven Gloves: https://robynonthefarm.com/products/the-best-oven-gloves
Hard White Wheat: https://amzn.to/4iL5Tgl
Organic Wheat and other Grains: https://www.azurestandard.com/shop/product/food/grains/wheat/hard-white-wheat-berries/hard-white-wheat-organic/9635?package=GR112&a_aid=67d9dc36db
(If you make a purchase through these links, I may earn a small commission at no extra cost to you. Thank you for supporting my channel!)
These rolls are just delicious! We loved them!😊
I just want to say that i appreciate how short and sweet you keep your videos. I made your pizza dough and everyone loved it. I will be trying your maple bread and now these roll recipes soon! ❤
These look so good Robyn! I think by next week or earlier I’ll be able to bake again. I’m planning on getting my Hester SD started! That’s a big step forward for me. In this recipe, can I leave the dough conditioner out? I’m planning on getting the vital wheat gluten, is it organic? Sorry for all the questions! Thanks for all these delicious recipes, I love collecting them and really want to make everything! Ha! Oh, one more question: can I use my Kitchen Aid mixer with a dough hook? One of my machines is a little more heavy duty. Would that work? You’re the best and Happy Tuesday! 🌷💕🥰🇺🇸
I'm interested why you didn't autolyse this recipe? I can't wait to try this!
This looks right up my alley lol
These look so soft and yummy!
Can’t wait to make these! I’ve been making your soft honey loaf recipe every single week since I got my mill in April and every other recipe of yours I’ve tried comes out wonderfully! Thank you so much for sharing these videos…you’ve blessed our family so much with delicious bread recipes!
💛Adrienne
Such another wonderful recipe,
Robyn! However I won’t be making it since I personally don’t have the wheat berries, probably would be better but for now I only use all purpose flour and bread flour. 🤍🫶🏼
Those look great Robyn! My daughter is coming over on Wednesday for her birthday and I’m making her French dip sandwiches because that’s what she always asks for. She likes the store-bought hoagie rolls but I think I’m going to make your recipe and just put the beef and the onions and cheese on that and dip in beef broth instead. (For me, I got her the rolls that she likes) Thanks for the recipe😀 Thanks also for the tip about putting the vital wheat gluten and the Dough enhancer in the freezer.😀
I love my new bags! I stored all my bread but I didn’t tell my son that they were in bread bags. He looked all over the kitchen and asked my husband where I hid all the bread!😂
I love the bags! I buy another once I move. Have about 14 more days until move day. I’ve been sick as I have lupus and the extreme heat is hard on me and we usually spend these times in the mountains this time of year, my joints are so painful and stiff and I’m so tired but I keep packing and going. I’m praying everyday for strength.
Another great recipe.