Our Delicious Strawberry Shortcake Recipe, Revisited | America’s Test Kitchen

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Summer is strawberry shortcake season. Antoinette Johnson serves up a new version of our favorite strawberry shortcake for Julia Collin Davison, sized perfectly for two people.

Antoinette Johnson serves up a new version of our favorite strawberry shortcake for Julia Collin Davison, sized perfectly for two people.

Easy Strawberry Shortcake for Two:

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10 Comments

  2. Why yes! this recipe segment did end rather abruptly. The final 45 seconds:

    Antoinette: It did. It intensified the flavor.
    Julia: Mm-hmm.
    A: And then how the juice seeps into the biscuit?
    J: Mm-hmm! Antoinette, this is fantastic! Thank you for cutting my favorite recipe down to size.
    A: Thank you for making the original!
    J: [laughs]
    J: There you have it. If you want to make the ultimate strawberry shortcakes for two, use a combination of mashed and sliced berries.
    J: Let the berries macerate with sugar for at least half an hour and use your hands to shape the shortcakes.
    J: From "America's Test Kitchen," Easy Strawberry Shortcakes – for Two!
    J: You can get this recipe and all the recipes from this season, along with our product reviews and select episodes at our…
    J: It's just tastes like summer!
    A: It does.

    (Thanks, PBS)

  6. I wonder if these cakes would freeze well after or maybe before cooking? They are quite different than I am familiar with which are a bit dryer and coarser to soak up the strawberry juices.

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