Is it Worth Spending 3 Days To Make Sausage? | Chuds BBQ
For 60% off with HelloFresh PLUS free shipping, use code CHUDSBBQ60 at Please LIKE and SUBSCRIBE Patreon.com/ChudsBBQ ChudsBBQ.com Insta: chudsbbq Recipe 5lbs – 2286g Meat/Fat 45g salt 6g pink salt 10g garlic 10g onion 7g Pepper 8g Mustard Powder 10g paprika 3g cayenne 5g Turmeric 90g Milk Powder 226g Water ►Full list of things I…