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Pallipalayam Spicy Chicken #shorts



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Pallipalayam Spicy Chicken Fry,

INGREDIENTS ;-
Marinade process:-
Chicken 1 kg (with Bone)
1 tsp Turmeric powder,
1 tsp Ginger Garlic Paste,
1 tsp Salt.
Soak 30 mins..

Pallipalayam Chicken Fry :-
150 ml Sesame Oil,
250 grms Small onion Chopped,
150 grm Red Dry Chilies,(Seed less)
1 tsp Ginger Garlic paste,
Half Coconut Slices,
Some Curry Leaves,
Salt as Taste….
Cover & cook for 30 mins on Low flame….

For Garnishing,
Curry Leaves….

Serve with Meals, Biryani, Pulao…
Thank You..

Have a Nice day, keep Watching and
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#food #asmr #recipe #chicken #cooking #mukbang

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  1. NEW VIDEO UPLOAD!! ALMOST EVERY SINGLE DAY!!!

    👆SUBSCRIBE Me😎

    Let's know Ur Fav Dish to Make 😋👍

    Pallipalayam Spicy Chicken Fry,

    INGREDIENTS ;-

    Marinade process:-

    Chicken 1 kg (with Bone)

    1 tsp Turmeric powder,

    1 tsp Ginger Garlic Paste,

    1 tsp Salt.

    Soak 30 mins..

    Pallipalayam Chicken Fry :-

    150 ml Sesame Oil,

    250 grms Small onion Chopped,

    150 grm Red Dry Chilies,(Seed less)

    1 tsp Ginger Garlic paste,

    Half Coconut Slices,

    Some Curry Leaves,

    Salt as Taste….

    Cover & cook for 30 mins on Low flame….

    For Garnishing,

    Curry Leaves….

    Serve with Meals, Biryani, Pulao…

    Thank You..

    INGREDIENTS ;-

    Marinade process:-

    Chicken 1 kg (with Bone)

    1 tsp Turmeric powder,

    1 tsp Ginger Garlic Paste,

    1 tsp Salt.

    Soak 30 mins..

    Pallipalayam Chicken Fry :-

    150 ml Sesame Oil,

    250 grms Small onion Chopped,

    150 grm Red Dry Chilies,(Seed less)

    1 tsp Ginger Garlic paste,

    Half Coconut Slices,

    Some Curry Leaves,

    Salt as Taste….

    Cover & cook for 30 mins on Low flame….

    For Garnishing,

    Curry Leaves….

    Serve with Meals, Biryani, Pulao…

    Thank You..

    Have a Nice day, keep Watching and

    SUBSCRIBE & SUPPORT US

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